NEW SHANG HAI CHINESE INC
13212 E COLONIAL DR UNIT# C3, ORLANDO 32826
Overall Food Safety Rating
★½☆☆☆ (1.9/5)
Based on 1 health inspection reports
All Inspection Reports
Inspection on 8/23/2023
High Priority
1
Intermediate
2
Basic
3
Total
6
Disposition: Met Inspection Standards
Inspection Details:
- 14-01-5:Basic - Bowl or other container with no handle used to dispense food. Bowl used to scoop raw onion instead of scoop with handle Corrected On-Site
- 36-36-4:Basic - Ceiling tile missing. Missing tile over water heater next to back door Hole in ceiling at storage area Dust on ceiling of walk in cooler
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Hood filters over wok station Gasket torn at make table across from wok table
- 08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Raw chicken stored over ready to eat and cooked bones
- 11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Printed food employee reporting and observed operator signing handout Corrected On-Site
- 02C-02-5:Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Pork made day before no date mark Corrected On-Site
Food safety inspection conducted on 8/23/2023 revealed 6 total violations (1 high priority, 2 intermediate, 3 basic).