DirtyFLRestaurant Inspection Data

NATHAN'S

1 Jeff Fuqua Boulevard
Orlando, Florida, 32827
Orange County County

Overall Food Safety Rating

★½☆☆☆ (1.7/5)
Based on 2 health inspection reports

All Inspection Reports

Inspection Date: 6/17/2025

Inspection #: Visit ID: 8721820

  • 36-17-5:Basic - Floor tiles missing and/or in disrepair. At entrance to unit in front of ice machine. Repeat Violation
  • 08B-38-4:Basic - Food stored on floor. Jug of oil Corrected On-Site
  • 08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Corrected On-Site Repeat Violation
  • 03B-01-6:High Priority - Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Precooked eggs 110 precooked sausage 95 degrees Fahrenheit hot holding. About 30 minutes. Placed in microwave to reheat. Corrected On-Site
  • 31A-09-4:Intermediate - Handwash sink not accessible for employee use at all times. Sanitizer bucket in hand wash sink front line. Corrected On-Site
  • 11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Only able to view employees hired in 2023, new employees must have on first day of work.
  • 03F-10-5:Intermediate - No written procedures available for use of time as a public health control to hold time/temperature control for safety food. Filled out form, placed in Health Department binder under health health department tab. Corrected On-Site

Inspection Date: 8/29/2023

Inspection #: Visit ID: 8343977

  • 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Corrected On-Site
  • 36-34-5:Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Front cookline area and dry storage area
  • 36-17-5:Basic - Floor tiles missing and/or in disrepair. Entrance of establishment
  • 10-20-4:Basic - In-use tongs stored on equipment door handle between uses. Hanging from flat top Corrected On-Site
  • 36-62-4:Basic - Light not functioning. Dry storage area
  • 51-13-4:Basic - No Heimlich maneuver/choking sign posted. Operator printed one Corrected On-Site
  • 08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw Philly cheesesteaks meat over diced onions in walk in cooler Corrected On-Site