DirtyFLRestaurant Inspection Data

MR COOL ICE CREAM

6550 INTERNATIONAL DR STE -104

Overall Food Safety Rating

★★☆☆☆ (2.3/5)
Based on 3 health inspection reports

All Inspection Reports

Inspection Date: 2/6/2025

Inspection #: Visit ID: 8739865

  • 10-07-4:Basic - In-use utensil stored in standing water less than 135 degrees Fahrenheit. Scoopers on front counter Corrected On-Site
  • 31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees. Woman's bathroom
  • 36-64-5:Basic - Objectionable odors when entering back area by three compartment sink
  • 25-06-4:Basic - Single-service articles not stored inverted or protected from contamination. Frilled toothpicks on front counter Corrected On-Site
  • 02C-03-5:Intermediate - Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Milk in double door reach in cooler Corrected On-Site
  • 11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Provided poster and hung up Corrected On-Site

Inspection Date: 3/22/2024

Inspection #: Visit ID: 8602917

  • 40-06-5:Basic - - From initial inspection : Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Hat on dry item shelf - From follow-up inspection 2024-03-22: **Time Extended**
  • 14-11-5:Basic - - From initial inspection : Basic - Equipment in poor repair. Handle to white floor reach in freezer broken - From follow-up inspection 2024-03-22: **Time Extended**
  • 35B-01-4:Basic - - From initial inspection : Basic - Exterior door has a gap at the threshold that opens to the outside. - From follow-up inspection 2024-03-22: **Time Extended**
  • 10-08-5:Basic - - From initial inspection : Basic - Ice scoop handle in contact with ice. Repeat Violation - From follow-up inspection 2024-03-22: **Time Extended**
  • 10-12-5:Basic - - From initial inspection : Basic - In-use ice scoop stored on soiled surface between uses. Top of ice machine - From follow-up inspection 2024-03-22: **Time Extended**
  • 08B-12-5:Basic - - From initial inspection : Basic - Stored food not covered. White flor reach in cooler frozen fruit - From follow-up inspection 2024-03-22: **Time Extended**
  • 02D-01-5:Basic - - From initial inspection : Basic - Working containers of food removed from original container not identified by common name. Container on shelf above blender - From follow-up inspection 2024-03-22: **Time Extended**
  • 02C-03-5:Intermediate - - From initial inspection : Intermediate - Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Milk in double door cooler opened yesterday - From follow-up inspection 2024-03-22: **Time Extended**
  • 31A-09-4:Intermediate - - From initial inspection : Intermediate - Handwash sink not accessible for employee use at all times. Back area next to double door reach in cooler - From follow-up inspection 2024-03-22: **Time Extended**
  • 41-17-4:Intermediate - - From initial inspection : Intermediate - Spray bottle containing purple toxic substance not labeled on prep sink Corrected On-Site Repeat Violation - From follow-up inspection 2024-03-22: **Time Extended**

Inspection Date: 1/31/2024

Inspection #: Visit ID: 8361302

  • 40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Hat on dry item shelf
  • 14-11-5:Basic - Equipment in poor repair. Handle to white floor reach in freezer broken
  • 35B-01-4:Basic - Exterior door has a gap at the threshold that opens to the outside.
  • 10-08-5:Basic - Ice scoop handle in contact with ice. Repeat Violation
  • 10-12-5:Basic - In-use ice scoop stored on soiled surface between uses. Top of ice machine
  • 08B-12-5:Basic - Stored food not covered. White flor reach in cooler frozen fruit
  • 02D-01-5:Basic - Working containers of food removed from original container not identified by common name. Container on shelf above blender
  • 02C-03-5:Intermediate - Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Milk in double door cooler opened yesterday
  • 31A-09-4:Intermediate - Handwash sink not accessible for employee use at all times. Back area next to double door reach in cooler
  • 53B-01-5:Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. One employee working card is expired and other employees keep the cards on them Repeat Violation Warning
  • 41-17-4:Intermediate - Spray bottle containing purple toxic substance not labeled on prep sink Corrected On-Site Repeat Violation