DirtyFLRestaurant Inspection Data

MENCHIE'S FROZEN YOGURT

MENCHIE'S FROZEN YOGURT located in ORLANDO has undergone 3 health department inspections, achieving a 2.0/5 overall safety rating. Recent inspections indicate some food safety concerns.

15798 Southwest 56th Street
Florida, 33175
Miami-Dade County County

Overall Food Safety Rating

★★☆☆☆ (2.0/5)
Based on 3 health inspection reports

All Inspection Reports

Inspection Date: 7/11/2025

Inspection #: Visit ID: 10951182

  • 02D-03-4:Basic - Label on a food item prepared and packaged onsite for customer self-service does not include product identity/description, date product was packaged and name and address of the establishment that prepared and packaged the food. Cakes and frozen yogurts and pints kept in reach in freezer located in front counter.
  • 50-17-3:High Priority - Operating with an expired Division of Hotels and Restaurants license. Corrected On-Site
  • 41-10-4:High Priority - Toxic substance/chemical improperly stored. Flying insect killer spray and toilet bowl cleaner packets located in same shelve as paper towels. Corrected On-Site
  • 53B-13-5:Intermediate - Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Repeat Violation
  • 41-17-4:Intermediate - Spray bottle containing toxic substance not labeled. Spray bottle with clear liquid located by walk in freezer with no label. Operator throw liquid away and empty bottle. Corrective Action Taken** **Corrective Action Taken**

Inspection Date: 1/17/2025

Inspection #: Visit ID: 8764176

  • 14-09-4:Basic - Cutting board has cut marks and is no longer cleanable. White cutting boards kept on prep area
  • 08B-38-4:Basic - Food stored on floor. Vanilla whipped cream bucket located on freezer floor.
  • 02D-03-4:Basic - Label on a food item prepared and packaged onsite for customer self-service does not include product identity/description, date product was packaged and name and address of the establishment that prepared and packaged the food. Frozen yogurt pints located in reach in cooler on dining area no labeling.
  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Small reach in cooler located in front of cash register has food debris.
  • 22-35-5:High Priority - Food preparation sink has soil/old food residue. Prep sink has mold like substance.
  • 53B-13-5:Intermediate - Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. O proof of training for one employee

Inspection Date: 6/17/2024

Inspection #: Visit ID: 8696033

  • 51-13-4:Basic - No Heimlich maneuver/choking sign posted. Provided operator with Choking poster Corrected On-Site
  • 22-43-4:High Priority - Quaternary ammonium sanitizer not at proper minimum strength for manual warewashing. Do not use equipment/utensils not properly sanitized. 3 compartment sink with 00ppm for quaternary. Operator discarded and filled with new sanitizer water. Tested at 200ppm for QuatCorrected On-Site Corrected On-Site
  • 11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Provided operator with vomit and Diarrhea plan Corrected On-Site