MCDONALD'S CORP

Based on 4 health inspections, MCDONALD'S CORP in ORLANDO has earned a 4.0/5 food safety rating. Recent inspections indicate some food safety concerns.

Last inspection: 3 months ago · 4 reports on file

5498 CENTRAL FLORIDA PKWY

Overall Food Safety Rating

★★★★☆ (4.0/5)

Based on 4 health inspection reports

All Inspection Reports

12/2/2025· 3mo ago

Visit ID: 10899142

Met Inspection Standards

1 high

03F-02-5:High Priority - Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking. Shredded lettuce, sliced tomatoes and shredded cheese at make table. Operator will label **Corrective Action Taken**

10/14/2024· 1y 4mo ago

Visit ID: 8773377

Met Inspection Standards

1 int, 1 basic

14-69-4:Basic - Ice buildup in reach-in freezer. Next to grill
31B-06-4:Intermediate - Soap dispenser at handwash sink not working/unable to dispense soap. At coffee area Corrected On-Site

5/17/2024· 1y 9mo ago

Visit ID: 8674019

Met Inspection Standards

N/A:No Violations Were Observed

8/1/2023· 2y 7mo ago

Visit ID: 8372278

Met Inspection Standards

1 high, 1 int

03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. liquid egg (54F - Cold Holding). In stacked cooler. Operator states product out less than 30 minutes. Chilling in cooler **Corrective Action Taken**
31A-09-4:Intermediate - Handwash sink not accessible for employee use at all times. Scissors in handsink at coffee station Corrected On-Site