DirtyFLRestaurant Inspection Data

MCDONALDS #32611

MCDONALDS #32611 in ORLANDO has 3 health inspections on record with an overall food safety rating of 3.1/5. Recent inspections indicate some food safety concerns.

Last inspection: 3 weeks ago · 3 reports on file

7055 Narcoossee Road
Orlando, Florida, 32829
Orange County County

Overall Food Safety Rating

★★★☆☆ (3.1/5)
Based on 3 health inspection reports

All Inspection Reports

2/13/2026· 3w ago

Visit ID: 10885657

Met Inspection Standards

3 int

  • 02C-03-5:Intermediate - Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Mix in shake/ice cream machine per haccp plan must be date marked Operator date marked Corrected On-Site
  • 53A-03-7:Intermediate - Food manager certification expired. A list of accredited food manager certification examination providers can be found at https://www2.myfloridalicense.com/hotels-restaurants/food-lodging/food-manager/ Zache, Elyshmarieh
  • 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Kitchen Operator stocked Corrected On-Site

8/6/2024· 1y 7mo ago

Visit ID: 8787002

Met Inspection Standards

2 basic

  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Gasket on reach in freezer by office Corrected On-Site
  • 16-46-4:Basic - Old labels stuck to food containers after cleaning. On pans in walk in freezer Corrected On-Site

11/13/2023· 2y 4mo ago

Visit ID: 8385822

Met Inspection Standards

2 high, 4 basic

  • 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Door.
  • 24-05-4:Basic - Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Ice bucket
  • 32-12-5:Basic - Covered waste receptacle not provided in women's bathroom. In handicap stall and main one in restroom.
  • 14-69-4:Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Walk in freezer.
  • 12A-07-5:High Priority - Employee failed to wash hands before putting on gloves to initiate a task working with food. Employee cracked eggs with gloves on, took off gloves and did not wash hands before putting on new gloves. Manager explained to grill staff. **Corrective Action Taken**
  • 41-18-4:High Priority - Warewashing sanitizing solution exceeding the maximum concentration allowed. 400ppm. Added cold water. Corrected On-Site