MAKANI
8255 INTERNATIONAL DR STE 108
Overall Food Safety Rating
★★½☆☆ (2.6/5)
Based on 4 health inspection reports
All Inspection Reports
Inspection Date: 8/1/2024
Inspection #: Visit ID: 8685193
- 36-62-4:Basic - - From initial inspection : Basic - Light not functioning. In dry stock room - From follow-up inspection 2024-08-01: **Time Extended**
- 42-01-4:Basic - - From initial inspection : Basic - Wet mop not stored in a manner to allow the mop to dry. - From follow-up inspection 2024-08-01: **Time Extended**
- 35A-02-6:High Priority - - From initial inspection : High Priority - Three Live, small flying insects Two at dish area One at front kitchen - From follow-up inspection 2024-08-01: **Time Extended**
- 22-02-4:Intermediate - - From initial inspection : Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Cutting board stained soiled on sandwich top cooler on front line - From follow-up inspection 2024-08-01: **Time Extended**
- 31B-03-4:Intermediate - - From initial inspection : Intermediate - No soap provided at handwash sink. At sink in kitchen and one by dishwasher - From follow-up inspection 2024-08-01: **Time Extended**
Inspection Date: 5/31/2024
Inspection #: Visit ID: 8650573
- 36-62-4:Basic - Light not functioning. In dry stock room
- 42-01-4:Basic - Wet mop not stored in a manner to allow the mop to dry.
- 35A-02-6:High Priority - Three Live, small flying insects Two at dish area One at front kitchen
- 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Cutting board stained soiled on sandwich top cooler on front line
- 53A-07-6:Intermediate - No certified food manager for establishment. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ Manager card expired 4/11/24 Warning
- 31B-03-4:Intermediate - No soap provided at handwash sink. At sink in kitchen and one by dishwasher
Inspection Date: 12/12/2023
Inspection #: Visit ID: 8569640
- N/A:No Violations Were Observed
Inspection Date: 12/5/2023
Inspection #: Visit ID: 8360958
- 12B-13-4:Basic - Opened employee beverage container in a cold holding unit with food to be served to customers. Observed bottle water in reach in cooler. Corrected On-Site
- 08A-20-5:High Priority - Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. Walk in cooler Corrected On-Site
- 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Dish rack soiled.
- 41-17-4:Intermediate - Spray bottle containing toxic substance not labeled. Unlabeled spray bottle by the entrance door. Corrected On-Site
- 27-16-4:Intermediate - Water with a temperature of at least 85 degrees Fahrenheit not provided/shut off at employee handwash sink. Sink handle and drain pipe missing at hand sink when entering kitchen from dining room next to soda machine. Warning