DirtyFLRestaurant Inspection Data

LUIGYS CATERING #2

LUIGYS CATERING #2 in ORLANDO has 4 health inspections on record with an overall food safety rating of 3.9/5. Recent inspections show improving food safety practices.

Last inspection: 4 months ago · 4 reports on file

4880 DISTRIBUTION CT BLDG 1-2, ORLANDO 32822

Overall Food Safety Rating

★★★½☆ (3.9/5)
Based on 4 health inspection reports

All Inspection Reports

10/24/2025· 4mo ago

Visit ID: 10886182

Met Inspection Standards

1 basic

  • 51-18-6:Basic - No copy of variance report available.

11/5/2024· 1y 4mo ago

Visit ID: 8712938

Met Inspection Standards

1 high, 4 int

  • 03B-01-6:High Priority - Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Chicken Alfredo 108F recheck 165F Operator brought snide to reheat Corrected On-Site
  • 11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment Gave operator a copy of
  • 03G-46-2:Intermediate - Establishment preparing food using a method that has been determined by the Divisions of Hotels and Restaurants to require an approved variance from the Division. Establishment does not have an approved Process Waiver for the method observed in use during the inspection. Email [email protected] to obtain a copy
  • 05-08-4:Intermediate - No probe thermometer provided to measure temperature of food products.
  • 11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Gave operator a copy. Operator filled out Corrected On-Site

12/8/2023· 2y 3mo ago

Visit ID: 8337460

Met Inspection Standards

1 int, 1 basic

  • 50-04-4:Basic - Mobile food dispensing vehicle license number not permanently affixed on the side of the unit in figures at least 2 inches high and in contrasting colors from the background of the vehicle. Repeat Violation
  • 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink.

12/8/2023· 2y 3mo ago

Visit ID: 8311804

Met Inspection Standards

1 basic

  • 50-04-4:Basic - - From initial inspection : Basic - Mobile food dispensing vehicle license number not permanently affixed on the side of the unit in figures at least 2 inches high and in contrasting colors from the background of the vehicle. Repeat Violation Warning - From follow-up inspection 2023-12-08: **Time Extended**