LONGHORN STKHSE OF SOUTHCHASE 5129

12901 South Orange Blossom Trail
Orlando, Florida, 32837
Orange County County

Overall Food Safety Rating

★★★★☆ (4.1/5)
Based on 4 health inspection reports

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All Inspection Reports

Inspection on 1/8/2025

High Priority
0
Intermediate
0
Basic
2
Total
2
Disposition: Met Inspection Standards

Inspection Details:

  • 24-05-4:Basic - Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Observed silverware, forks and spoons, not inverted at shelving with clean dishes.
  • 12B-07-4:Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Observed two employee drink bottles next to clean dishes at bar. Operator removed. Corrected On-Site
Food Inspector #8866183
2025-01-08
★★★★½ 5.0/5
Food safety inspection conducted on 1/8/2025 revealed 2 total violations (0 high priority, 0 intermediate, 2 basic).

Inspection on 8/20/2024

High Priority
0
Intermediate
1
Basic
5
Total
6
Disposition: Met Inspection Standards

Inspection Details:

  • 35B-01-4:Basic - Exterior door has a gap at the threshold that opens to the outside. Exit door in hallway where restrooms are located
  • 33-23-4:Basic - Grease receptacle/dumpster not on proper pad/nonabsorbent surface. Grease receptacle directly stored in ground behind dumpsters
  • 33-16-4:Basic - Open dumpster lid. Corrected On-Site
  • 08B-17-4:Basic - Unwashed fruits/vegetables stored with ready-to-eat food. Cases of unwashed mushrooms stored over cut and cleaned romaine lettuce at walk in cooler
  • 08B-74-1:Basic - Water softener salt (food) stored in a location that is not clean and dry. Stored directly on floor next to water softener set up outside Corrected On-Site
  • 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Cutting board on make table across from fry station
Food Inspector #8749404
2024-08-20
★★★½☆ 4.0/5
Food safety inspection conducted on 8/20/2024 revealed 6 total violations (0 high priority, 1 intermediate, 5 basic).

Inspection on 2/22/2024

High Priority
0
Intermediate
0
Basic
2
Total
2
Disposition: Met Inspection Standards

Inspection Details:

  • 08B-47-4:Basic - Food not stored at least 6 inches off of the floor. Observed bags of food and pan of raw salmon on the floor in walk in freezer, operator moved everything to be on top of a rack. Corrected On-Site
  • 10-20-4:Basic - In-use tongs stored on equipment handle between uses. Operator removed them Corrected On-Site Repeat Violation
Food Inspector #8522148
2024-02-22
★★★★½ 5.0/5
Food safety inspection conducted on 2/22/2024 revealed 2 total violations (0 high priority, 0 intermediate, 2 basic).

Inspection on 10/10/2023

High Priority
0
Intermediate
0
Basic
7
Total
7
Disposition: Met Inspection Standards

Inspection Details:

  • 24-05-4:Basic - Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Ice buckets Corrected On-Site
  • 14-09-4:Basic - Cutting board has cut marks and is no longer cleanable. In front of fryers
  • 14-11-5:Basic - Equipment in poor repair. Reach in cooler top lid in disrepair from dessert station
  • 10-20-4:Basic - In-use tongs stored on equipment door handle between uses. From Grill bar Corrected On-Site
  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Behind soda nozzles from soda dispenser
  • 21-44-1:Basic - Sanitizer bucket stored with food, equipment, utensils, linens, single-service, or single-use articles. Observed on top of prep table. Operator removed Corrected On-Site
  • 22-16-4:Basic - Walk-in cooler shelves have accumulation of soil residues.
Food Inspector #8364743
2023-10-10
★★★½☆ 4.0/5
Food safety inspection conducted on 10/10/2023 revealed 7 total violations (0 high priority, 0 intermediate, 7 basic).