LA QUINTA INN AND SUITES SOUTH
2051 Consulate Drive
Florida, 32837
Orange County County
Overall Food Safety Rating
★★★☆☆ (3.2/5)
Based on 3 health inspection reports
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Nearby Locations
All Inspection Reports
Inspection on 12/3/2024
High Priority
0
Intermediate
1
Basic
2
Total
3
Disposition: Met Inspection Standards
Inspection Details:
- 36-24-5:Basic - Hole in or other damage to wall. Wall under handwashing sink.
- 22-08-4:Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. Interior of microwaves soiled in kitchen.
- 31A-09-4:Intermediate - Handwash sink not accessible for employee use at all times. Observed container with water and metal pan inside handwashing sink. Operator removed. Corrected On-Site
Food safety inspection conducted on 12/3/2024 revealed 3 total violations (0 high priority, 1 intermediate, 2 basic).
Inspection on 7/23/2024
High Priority
0
Intermediate
3
Basic
2
Total
5
Disposition: Met Inspection Standards
Inspection Details:
- 13-07-4:Basic - Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Corrected On-Site
- 31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees. Restroom by office.
- 11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Sent info to post.
- 11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses.
- 08B-15-4:Intermediate - Whole fruit displayed for self-service not wrapped and no utensils provided. Apples
Food safety inspection conducted on 7/23/2024 revealed 5 total violations (0 high priority, 3 intermediate, 2 basic).
Inspection on 6/4/2024
High Priority
1
Intermediate
2
Basic
0
Total
3
Disposition: Met Inspection Standards
Inspection Details:
- 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. butter prepackaged (59F - Cold Holding) for less than 3 hours, operator will be placing it in the refrigerator to bring it down to at least 41F. **Corrective Action Taken**
- 16-37-1:Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Establishment needs quaternary test kit
- 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Replaced with napkins while paper towels are received Corrected On-Site Repeat Violation
Food safety inspection conducted on 6/4/2024 revealed 3 total violations (1 high priority, 2 intermediate, 0 basic).