LA COQUINA
1 Grand Cypress Boulevard
Orlando, Florida, 32836
Orange County County
Overall Food Safety Rating
★★½☆☆ (2.9/5)
Based on 4 health inspection reports
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Nearby Locations
2305 HOTEL PLAZA BLVD
Lake Buena Vista, FL
All Inspection Reports
Inspection on 1/21/2025
High Priority
0
Intermediate
0
Basic
1
Total
1
Disposition: Met Inspection Standards
Inspection Details:
- 22-16-4:Basic - Reach-in cooler interior/shelves have accumulation of soil residues. Observed bottom of freezer has old food debris spilled underneath the storage rack.
Food safety inspection conducted on 1/21/2025 revealed 1 total violations (0 high priority, 0 intermediate, 1 basic).
Inspection on 7/2/2024
High Priority
0
Intermediate
1
Basic
3
Total
4
Disposition: Met Inspection Standards
Inspection Details:
- 24-07-4:Basic - Cleaned and sanitized equipment or utensils not properly stored. Observed knives and forks stored with handles extended outward. Corrected On-Site
- 40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed back pack stored on the counter on the expo line, employee removed. Corrected On-Site
- 22-08-4:Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. Observed microwave oven has old food debris left on the surface.
- 31A-09-4:Intermediate - Handwash sink not accessible for employee use at all times. Observed sponge stored inside hand wash sink employee removed.
Food safety inspection conducted on 7/2/2024 revealed 4 total violations (0 high priority, 1 intermediate, 3 basic).
Inspection on 2/27/2024
High Priority
2
Intermediate
2
Basic
1
Total
5
Disposition: Met Inspection Standards
Inspection Details:
- 31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees. Lobby bar back
- 35A-02-6:High Priority - Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. 2 in the lobby bar Corrected On-Site
- 01B-24-5:High Priority - Ready-to-eat, time/temperature control for safety food not consumed/sold within 7 days after opening/preparation. See stop sale. Cream in lobby bar labeled 2/20 8th day
- 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Interior microwave Corrected On-Site
- 31B-03-4:Intermediate - No soap provided at handwash sink. Lobby bar front Corrected On-Site
Food safety inspection conducted on 2/27/2024 revealed 5 total violations (2 high priority, 2 intermediate, 1 basic).
Inspection on 10/31/2023
High Priority
2
Intermediate
0
Basic
1
Total
3
Disposition: Met Inspection Standards
Inspection Details:
- 22-08-4:Basic - Interior of oven has accumulation of black substance/grease/food debris.
- 08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food.Open package of raw chicken stored over French fries in upright freezer. Corrected On-Site
- 29-42-4:High Priority - Vacuum breaker missing at faucet under handwash sink.
Food safety inspection conducted on 10/31/2023 revealed 3 total violations (2 high priority, 0 intermediate, 1 basic).