LA CANTINA FOOD
West Sand Lake Road
Orlando, Florida, 32819
Orange County County
Overall Food Safety Rating
★★☆☆☆ (2.3/5)
Based on 3 health inspection reports
All Inspection Reports
Inspection Date: 3/25/2025
Inspection #: Visit ID: 8721886
- 40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items at font counter. Corrected On-Site
- 36-17-5:Basic - Floor tiles in disrepair by mop sink
- 51-13-4:Basic - No Heimlich maneuver/choking sign posted. Provided operator with poster Corrected On-Site
- 51-18-6:Basic - No copy of latest inspection report available.
- 41-10-4:High Priority - Toxic substance/chemical improperly stored next to oil. Corrected On-Site
- 11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Provided operator with poster. Corrected On-Site
- 31A-09-4:Intermediate - Handwash sink not accessible for employee use at all times at front counter Corrected On-Site
- 29-28-4:Intermediate - Water treatment device has not been inspected or serviced according to manufacturer's instructions. Filter dated 5/9/19
- 27-16-4:Intermediate - Water with a shut off at employee handwash sink. Secondary hand wash sink accessible for employees to use within 5 feet.
Inspection Date: 4/19/2024
Inspection #: Visit ID: 8655460
- N/A:No Violations Were Observed
Inspection Date: 4/17/2024
Inspection #: Visit ID: 8344051
- 35A-04-4:High Priority - Rodent activity present as evidenced by rodent droppings found. -2 droppings on water heater -1 dropping in drip tray around water heater Water heater is located in dry storage area with ware washing. Area is used by the restaurant and convenience store. There is a door between area and cooking. No food stored in area Corrected On-Site Warning
- 03B-01-6:High Priority - Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. -sausage and cheese 129f -chicken 114f Warning
- 11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Warning
- 53B-13-5:Intermediate - Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning
- 31B-06-4:Intermediate - Soap dispenser at handwash sink not working/unable to dispense soap. -next three compartment sink Corrected On-Site Warning