KRAZY GOOD SEAFOOD AND CHICKEN LLC
4900 MILLENIA BLVD STE A
Overall Food Safety Rating
★★★☆☆ (3.4/5)
Based on 3 health inspection reports
All Inspection Reports
Inspection on 3/31/2025
High Priority
1
Intermediate
2
Basic
7
Total
10
Disposition: Met Inspection Standards
Inspection Details:
- 08B-47-4:Basic - Food not stored at least 6 inches off of the floor. -container of Rice and container of seasonings on floor -Vegetable oil on floor
- 10-01-5:Basic - In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. Handle touching seasoning in container. Immediately corrected **Corrected On-Site**
- 16-46-4:Basic - Old labels stuck to food containers after cleaning. On plastic containers on dish storage shelf
- 22-16-4:Basic - Reach-in cooler interior/shelves have accumulation of soil residues. -Interior of freezer in back area
- 25-05-4:Basic - Single-service articles improperly stored. Multiple cases of paper goods on floor
- 08B-17-4:Basic - Unwashed fruits/vegetables stored with ready-to-eat food. -Unwashed lettuce over multiple ready to eat items in cooler
- 02D-01-5:Basic - Working containers of food removed from original container not identified by common name. -Breading, seafood
- 08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. -Raw bacon over multiple ready to eat items in cooler -Raw fish over cooked sausage in cooler **Corrected On-Site**
- 31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing. Hand sink in kitchen had mixer part in basin. Operator immediately removed **Corrected On-Site**
- 53B-13-5:Intermediate - Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
Food safety inspection conducted on 3/31/2025 revealed 10 total violations (1 high priority, 2 intermediate, 7 basic).
Inspection on 12/4/2024
High Priority
0
Intermediate
0
Basic
0
Total
1
Disposition: Met Inspection Standards
Inspection Details:
- N/A:No Violations Were Observed
Food safety inspection conducted on 12/4/2024 revealed 1 total violations (0 high priority, 0 intermediate, 0 basic).
Inspection on 10/2/2024
High Priority
0
Intermediate
2
Basic
0
Total
2
Disposition: Follow-up Inspection Required
Inspection Details:
- 51-16-7:Intermediate - No plan review submitted and approved - renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is http://www.myfloridalicense.com/DBPR/hotels-restaurants/licensing/plan-review/. Removed walk in cooler and freezer. Replaced with reach in coolers and freezers. **Warning**
- 53B-01-5:Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning**
Food safety inspection conducted on 10/2/2024 revealed 2 total violations (0 high priority, 2 intermediate, 0 basic).