KONTROLLED FLAMEZ

Health inspection records show KONTROLLED FLAMEZ in ORLANDO has 9 inspections with a food safety rating of 4.8/5. Food safety practices have remained consistent.

Last inspection: 1 weeks ago · 9 reports on file

4880 DISTRIBUTION CT UNIT 1-2

Overall Food Safety Rating

★★★★½ (4.8/5)

Based on 9 health inspection reports

All Inspection Reports

3/5/2026· 1w ago

Inspection #: 1330143

Inspection Completed - No Further Action

10/16/2025· 4mo ago

Visit ID: 10913773

Met Inspection Standards

N/A:No Violations Were Observed

5/23/2025· 9mo ago

Visit ID: 10775307

Met Inspection Standards

N/A:No Violations Were Observed

2/7/2025· 1y 1mo ago

Visit ID: 8709804

Met Inspection Standards

N/A:No Violations Were Observed

10/25/2024· 1y 4mo ago

Visit ID: 8817179

Met Inspection Standards

N/A:No Violations Were Observed

7/31/2024· 1y 7mo ago

Visit ID: 8688827

Met Inspection Standards

1 basic

22-08-4:Basic - - From initial inspection : Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. Inside of fryers - From follow-up inspection 2024-07-31: **Time Extended**

6/6/2024· 1y 9mo ago

Visit ID: 8609114

Follow-up Inspection Required

1 int, 2 basic

22-08-4:Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. Inside of fryers
25-06-4:Basic - Single-service articles not stored inverted or protected from contamination. Aluminum pan on top of oven not inverted. Corrected On-Site
53A-03-7:Intermediate - Food manager certification expired. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ Expired yesterday Warning

2/9/2024· 2y 1mo ago

Visit ID: 8584692

Met Inspection Standards

2 int

31A-09-4:Intermediate - Handwash sink not accessible for employee use at all times. Sanitizer bucket in sink.
11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Gave copy.

12/27/2023· 2y 2mo ago

Visit ID: 8331932

Met Inspection Standards

N/A:No Violations Were Observed