KING'S POINT ICE CREAM & BURGER
International Drive
Orlando, Florida, 32819
Florida Center
Orange County County
Overall Food Safety Rating
★★★½☆ (3.6/5)
Based on 4 health inspection reports
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Nearby Locations
All Inspection Reports
Inspection on 2/21/2025
High Priority
0
Intermediate
1
Basic
3
Total
4
Disposition: Met Inspection Standards
Inspection Details:
- 32-04-4:Basic - Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors. Both restrooms
- 10-20-4:Basic - In-use tongs stored on equipment door handle between uses. Oven door handle on cooks line Corrected On-Site Repeat Violation
- 36-62-4:Basic - One Light not functioning on hood over stove on cooks line. Repeat Violation
- 31B-03-4:Intermediate - No soap provided at handwash sink. By three compartment sink
Food safety inspection conducted on 2/21/2025 revealed 4 total violations (0 high priority, 1 intermediate, 3 basic).
Inspection on 8/27/2024
High Priority
1
Intermediate
3
Basic
3
Total
7
Disposition: Met Inspection Standards
Inspection Details:
- 10-20-4:Basic - In-use tongs stored on equipment door handle between uses. Oven handle on cooks line Corrected On-Site
- 36-62-4:Basic - Two Lights not functioning.on hood system
- 14-12-4:Basic - Utensils in poor condition. Green coated tongs on cooks line Operator discarded Corrected On-Site
- 08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Raw pounded breaded chicken breast over cooked pasta in single door reach in cooler in the Kitchen Corrected On-Site
- 31A-09-4:Intermediate - Handwash sink not accessible for employee use at all times. By three comp sink Corrected On-Site
- 11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. All employees less than 60 days
- 41-17-4:Intermediate - Spray bottle containing clear toxic substance not labeled. Under shelf by swinging door leading to front counter Corrected On-Site
Food safety inspection conducted on 8/27/2024 revealed 7 total violations (1 high priority, 3 intermediate, 3 basic).
Inspection on 3/18/2024
High Priority
0
Intermediate
0
Basic
2
Total
2
Disposition: Met Inspection Standards
Inspection Details:
- 31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees. Front counter Corrected On-Site
- 25-06-4:Basic - Single-service articles not stored inverted or protected from contamination. Toothpicks on sandwich top reach in cooler across from cooking equipment on cooks line Corrected On-Site Repeat Violation
Food safety inspection conducted on 3/18/2024 revealed 2 total violations (0 high priority, 0 intermediate, 2 basic).
Inspection on 10/9/2023
High Priority
0
Intermediate
0
Basic
3
Total
3
Disposition: Met Inspection Standards
Inspection Details:
- 36-24-5:Basic - Hole in or other damage to wall behind the white floor reach in freezer.
- 25-06-4:Basic - Single-service articles not stored inverted or protected from contamination. Frilled toothpicks on sandwich top reach in cooler Corrected On-Site Repeat Violation
- 36-62-4:Basic - Two Lights not functioning on hood
Food safety inspection conducted on 10/9/2023 revealed 3 total violations (0 high priority, 0 intermediate, 3 basic).