KFC Y309203

With 5 documented inspections, KFC Y309203 in ORLANDO has achieved a 3.4/5 food safety rating. Food safety practices have remained consistent.

Last inspection: 6 months ago · 5 reports on file

3009 West Colonial Drive

Orlando, Florida, 32808

Orange County County

★★★☆☆ (3.4/5)

Based on 5 health inspection reports

All Inspection Reports

Visit ID: 10932649

Met Inspection Standards

7 basic

36-34-5:Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Throughout back of the house kitchen.
14-09-4:Basic - Cutting board has cut marks and is no longer cleanable. All cutting boards heavily grooved. Repeat Violation
24-08-4:Basic - Equipment and utensils not properly air-dried - wet nesting. Operator fixed tray pans and containers to dry. **Corrective Action Taken**
36-22-4:Basic - Floor area(s) covered with standing water. In floor cracked tiles, multiple areas on cooks line. Water coming out of floor tiles. Repeat Violation
36-17-5:Basic - Floor tiles missing and/or in disrepair. Multiple crack floor tiles throughout back of the house by cook line and walk in cooler.
22-08-4:Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. Microwave by walk in cooler. Manager had employee clean during inspection. Corrected On-Site
33-11-4:Basic - Missing drain plug at dumpster.

Visit ID: 8888042

Met Inspection Standards

8 basic

50-09-4:Basic - Current Hotel and Restaurant license not displayed.
14-09-4:Basic - Cutting board has cut marks and is no longer cleanable. On both sides of line. Advised to either sand down or replace
13-07-4:Basic - Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Prep person Wearing Bracelets . Immediately removed Corrected On-Site
36-22-4:Basic - Floor area(s) covered with standing water. Standing water in walk in cooler and several places on floor throughout kitchen
36-73-4:Basic - Floor soiled/has accumulation of debris. behind fryers in between thermalizor heavily soiled with grease
23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -Gaskets in drink cooler and slushy machine
29-08-4:Basic - Plumbing system in disrepair. -pipe leaking from back of thermolizor -floor Leaking from tile on floor in front FOG Tank from plumbing of thermolizor per operator. Operator has repairs scheduled
33-31-5:Basic - Unnecessary items/unused equipment on the premises. -Unused cooler in back kitchen.

Visit ID: 8737312

Met Inspection Standards

4 basic

50-09-4:Basic - Current Hotel and Restaurant license not displayed.
36-22-4:Basic - Floor area(s) covered with standing water. Staff cleaned up Corrected On-Site
36-17-5:Basic - Floor tiles missing and/or in disrepair. Between fryer
23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Non food contact surfaces on drink fountain and icee machine Gaskets on reach in coolers

Visit ID: 8482495

Met Inspection Standards

Visit ID: 8358405

Met Inspection Standards

2 high, 6 basic

50-09-4:Basic - Current Hotel and Restaurant license not displayed. Printed license. Corrected On-Site
12B-07-4:Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. On storage rack with flour. Staff discarded drink cup. Corrected On-Site Repeat Violation
13-07-4:Basic - Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Line person wearing watch. Removed watch.
36-22-4:Basic - Floor area(s) covered with standing water. Walk-in cooler. Staff cleaned. Corrected On-Site
36-24-5:Basic - Hole in or other damage to wall. Next to mop sink
36-62-4:Basic - Light not functioning. Walk-in freezer
03F-02-5:High Priority - Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking. Cold table not operating at the moment and are using time control. The stickers used were for date marking not time control. Staff placed time mark. Corrected On-Site
29-34-4:High Priority - Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. Repeat Violation