KFC W750272
Health inspection records show KFC W750272 in ORLANDO has 5 inspections with a food safety rating of 3.5/5. Recent inspections show improving food safety practices.
Last inspection: 5 months ago · 5 reports on file
5808 Cinderlane Parkway
Orlando, Florida, 32810
Orange County County
Overall Food Safety Rating
★★★½☆ (3.5/5)
Based on 5 health inspection reports
All Inspection Reports
10/9/2025· 5mo ago
Visit ID: 10882799
Met Inspection Standards1 int, 3 basic
- 36-34-5:Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust in areas in kitchen
- 29-18-4:Basic - Drain cover(s) missing at mop sink
- 33-31-5:Basic - Unnecessary items/unused equipment on the premises. Mattress and side table on side of dumpster
- 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink by drive through Corrected On-Site
3/17/2025· 12mo ago
Visit ID: 8992600
Met Inspection Standards1 high, 2 int, 1 basic
- 29-49-6:Basic - Standing water in bottom of reach-in-cooler. In walk in cooler. Operator immediately cleaned Corrected On-Site
- 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Containers of coleslaw 49F less than 4hrs on insufficient ice bath. Operator immediately placed in ice for temperature recovery **Corrective Action Taken**
- 53A-03-7:Intermediate - Food manager certification expired. A list of accredited food manager certification examination providers can be found at https://www2.myfloridalicense.com/hotels-restaurants/food-lodging/food-manager/ Initials TM expired in February of 2035
- 31A-09-4:Intermediate - Handwash sink not accessible for employee use at all times. Rag in hand sink at drive thru. Immediately removed Corrected On-Site
10/1/2024· 1y 5mo ago
Visit ID: 8737280
Met Inspection Standards5 basic
- 36-36-4:Basic - Ceiling tile hanging over upright freezer in kitchen
- 29-18-4:Basic - Drain cover(s) missing at mop sink Corrected On-Site
- 36-22-4:Basic - Floor area(s) covered with standing water cross from fryers Corrected On-Site
- 22-16-4:Basic - Reach-in freezer interior/shelves have accumulation of food residues Upright freezer holding fries soiled
- 33-31-5:Basic - Unnecessary items/unused equipment on the premises. Unused small cooler across from upright hot holding unit
3/5/2024· 2y ago
Visit ID: 8522114
Met Inspection Standards1 high, 1 basic
10/10/2023· 2y 5mo ago
Visit ID: 8358371
Met Inspection Standards1 int, 3 basic
- 36-34-5:Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, in areas throughout kitchen
- 14-69-4:Basic - Ice buildup in walk-in freezer.
- 33-16-4:Basic - Open dumpster lid. Corrected On-Site
- 11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Facility has form, no employees completed, went over form with manager on duty, current employees working, signed and dated form **Corrective Action Taken** Repeat Violation