KATHERINE CATERING #7
4880 DISTRIBUTION CT UNIT 1-2
Overall Food Safety Rating
★★★☆☆ (3.4/5)
Based on 2 health inspection reports
All Inspection Reports
Inspection Date: 2/3/2025
Inspection #: Visit ID: 8709571
- N/A:No Violations Were Observed
Inspection Date: 1/17/2024
Inspection #: Visit ID: 8330732
- 08B-71-5:Basic - Open air mobile food dispensing vehicle's approved variance requires the installation and use of an air curtain to protect the unpackaged food in the steam table when the cabinet is opened. Air curtain missing or non-functional.
- 29-04-4:High Priority - Nonfood-grade hose conveying potable water.
- 03G-56-1:Intermediate - Approved variance not maintained at the food establishment. Florida truck.
- 11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Emailed copy.
- 53B-13-5:Intermediate - Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.