KABOOKI SUSHI
7705 Turkey Lake Road
Orlando, Florida, 32819
Orange County County
Overall Food Safety Rating
★★☆☆☆ (2.1/5)
Based on 4 health inspection reports
All Inspection Reports
Inspection Date: 5/7/2025
Inspection #: Visit ID: 10739892
- 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin at kitchen entry. Corrected On-Site
- 16-03-4:Basic - Accumulation of debris inside warewashing machine at bar machine.
- 16-21-4:Basic - Accumulation of debris on exterior of warewashing machine at bar.
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Vents soiled in kitchen. Dishwashing trays soiled.
- 50-17-3:High Priority - Operating with an expired Division of Hotels and Restaurants license.
- 08A-05-6:High Priority - Raw animal food stored not properly separated from ready-to-eat food. Raw beef next to cut vegetables. Corrected On-Site
- 08A-20-5:High Priority - Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. Raw ground beef over raw shrimp in walk-in cooler Corrected On-Site
- 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink at bar. Corrected On-Site
- 53B-10-4:Intermediate - Records/documents for required employee training do not contain all of the required information expiration dates and trainer certificate number missing Corrected On-Site
Inspection Date: 12/10/2024
Inspection #: Visit ID: 8780148
- 14-01-5:Basic - Bowl or other container with no handle used to dispense food.Flour in kitchen. Corrected On-Site
- 24-07-4:Basic - Cleaned and sanitized utensils not properly stored.Kitchen. Corrected On-Site
- 13-07-4:Basic - Employee wearing jewelry other than a plain ring on their hands/arms while preparing food.Watch. Corrected On-Site
- 36-17-5:Basic - Floor tiles missing and/or in disrepair.Walk in cooler.
- 14-69-4:Basic - Ice buildup in walk-in freezer.
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Vents soiled in kitchen.
- 02D-01-5:Basic - Working containers of food removed from original container not identified by common name.Tapioca. Corrected On-Site
- 29-34-4:High Priority - Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb.Mop sink.
- 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Interior of sprayer hose is soiled. Small white cutting board is stained.
- 31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing.Used as a dump sink. Corrected On-Site
- 01C-03-4:Intermediate - Oyster tags not marked with last date served.
Inspection Date: 4/18/2024
Inspection #: Visit ID: 8574198
- 29-11-4:Basic - Water leaking from faucet at hand wash sink at cookline.
- 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink.
- 02C-02-5:Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. -cooked ribs in walk in cooler.
- 41-17-4:Intermediate - Spray bottle containing toxic substance not labeled.
Inspection Date: 12/13/2023
Inspection #: Visit ID: 8379007
- 14-01-5:Basic - Bowl or other container with no handle used to dispense food. Cooked rice on cooks line Corrected On-Site
- 24-05-4:Basic - Clean kitchen utensils not stored inverted or in a protected manner in kitchen Corrected On-Site
- 10-20-4:Basic - In-use tongs stored on equipment door handle between uses. Oven handle on cooks line Corrected On-Site
- 31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees. Sushi line Bar by dishwasher Corrected On-Site
- 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. By walk in cooler Corrected On-Site Repeat Violation
- 41-17-4:Intermediate - Spray bottle containing blue toxic substance not labeled in kicthen and on front line Corrected On-Site