DirtyFLRestaurant Inspection Data

JERSEY MIKES SUBS

JERSEY MIKES SUBS in ORLANDO has 4 health inspections on record with an overall food safety rating of 3.1/5. Recent inspections indicate some food safety concerns.

Last inspection: 4 months ago · 4 reports on file

12278 NARCOOSSEE RD STE 103

Overall Food Safety Rating

★★★☆☆ (3.1/5)
Based on 4 health inspection reports

All Inspection Reports

10/22/2025· 4mo ago

Visit ID: 10900886

Met Inspection Standards

1 high, 3 int, 2 basic

  • 13-02-4:Basic - Employee with ineffective hair restraint while engaging in food preparation. Observed employee engaged in food prep without a hat or hair net Corrected On-Site
  • 08B-12-5:Basic - Stored food not covered. Cold cuts and cheese in display case Corrected On-Site
  • 29-42-4:High Priority - Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet.
  • 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Medium white cutting board at prep sink
  • 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. No paper towel at hand washing at front counter Corrected On-Site
  • 41-17-4:Intermediate - Spray bottle containing toxic substance not labeled. Window cleaner in generic spray bottle located at prep area

2/14/2025· 1y ago

Visit ID: 10772291

Met Inspection Standards

1 high, 1 basic

  • 08B-17-4:Basic - - From initial inspection : Basic - Unwashed fruits/vegetables stored with ready-to-eat food. Observed Unwashed tomatoes over bottled drinks in reach in cooler. Operator moved. Corrected On-Site - From follow-up inspection 2025-02-14: **Time Extended**
  • 29-42-4:High Priority - - From initial inspection : High Priority - Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. No vacuum breaker at splitter. - From follow-up inspection 2025-02-14: **Time Extended**

2/4/2025· 1y 1mo ago

Visit ID: 8723504

Follow-up Inspection Required

1 high, 1 int, 1 basic

  • 08B-17-4:Basic - Unwashed fruits/vegetables stored with ready-to-eat food. Observed Unwashed tomatoes over bottled drinks in reach in cooler. Operator moved. Corrected On-Site
  • 29-42-4:High Priority - Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. No vacuum breaker at splitter.
  • 53B-01-5:Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Operator uses internal training program E-Learning Mikes Way. Not under approved training list. Warning

1/18/2024· 2y 1mo ago

Visit ID: 8520084

Met Inspection Standards

2 basic

  • 14-01-5:Basic - Bowl or other container with no handle used to dispense food. Observed ramekin in salt container. Operator removed it. Corrected On-Site
  • 29-11-4:Basic - Water leaking from pipe and/or faucet/handle. Prep sink faucet has a constant stream.