DirtyFLRestaurant Inspection Data

JAMAICAN ME HAPPY RESTAURANT

West Colonial Drive
Orlando, Florida, 32808
Orange County County

Overall Food Safety Rating

★★½☆☆ (2.8/5)
Based on 7 health inspection reports

All Inspection Reports

Inspection Date: 7/25/2024

Inspection #: Visit ID: 8701048

  • 14-11-5:Basic - - From initial inspection : Basic - Equipment in poor repair. Small cooler ambient 52F - From follow-up inspection 2024-06-24: **Time Extended** - From follow-up inspection 2024-07-25: **Time Extended**
  • 10-07-4:Basic - - From initial inspection : Basic - In-use utensil stored in standing water less than 135 degrees Fahrenheit. 92F. Manager discarded the water Corrected On-Site - From follow-up inspection 2024-06-24: **Time Extended** - From follow-up inspection 2024-07-25: **Time Extended**
  • 36-27-5:Basic - - From initial inspection : Basic - Wall soiled with accumulated grease, food debris, and/or dust. Near mop sink Repeat Violation - From follow-up inspection 2024-06-24: **Time Extended** - From follow-up inspection 2024-07-25: **Time Extended**

Inspection Date: 7/25/2024

Inspection #: Visit ID: 8700592

  • 32-04-4:Basic - - From initial inspection : Basic - Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors. Unisex restroom Warning - From follow-up inspection 2024-06-24: **Time Extended** - From follow-up inspection 2024-07-25: **Time Extended**
  • 36-34-5:Basic - - From initial inspection : Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Cook line Warning - From follow-up inspection 2024-06-24: **Time Extended** - From follow-up inspection 2024-07-25: **Time Extended**
  • 36-03-4:Basic - - From initial inspection : Basic - Cove molding at floor/wall juncture broken/missing. Near mop sink Warning - From follow-up inspection 2024-06-24: **Time Extended** - From follow-up inspection 2024-07-25: **Time Extended**
  • 14-11-5:Basic - - From initial inspection : Basic - Equipment in poor repair.gaskets on reach in. Repeat Violation Warning - From follow-up inspection 2024-06-24: **Time Extended** - From follow-up inspection 2024-07-25: **Time Extended**
  • 14-69-4:Basic - - From initial inspection : Basic - Ice buildup in reach-in freezer. Warning - From follow-up inspection 2024-06-24: **Time Extended** - From follow-up inspection 2024-07-25: **Time Extended**
  • 36-62-4:Basic - - From initial inspection : Basic - Light not functioning. Hood Warning - From follow-up inspection 2024-06-24: **Time Extended** - From follow-up inspection 2024-07-25: **Time Extended**
  • 36-30-4:Basic - - From initial inspection : Basic - Wall not smooth, nonabsorbent and easily cleanable in food preparation, food storage, warewashing areas or bathroom. Near mop sink Warning - From follow-up inspection 2024-06-24: **Time Extended** - From follow-up inspection 2024-07-25: **Time Extended**
  • 36-27-5:Basic - - From initial inspection : Basic - Wall soiled with accumulated grease, food debris, and/or dust. Near mop sink Warning - From follow-up inspection 2024-06-24: **Time Extended** - From follow-up inspection 2024-07-25: **Time Extended**
  • 03A-02-5:High Priority - - From initial inspection : High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. oxtails (55F - Cold Holding); chicken (55F - Cold Holding). Cook states it was out of the cooler previously. Less than 4 hours. Warning - From follow-up inspection 2024-06-24: **Time Extended** - From follow-up inspection 2024-07-25: **Time Extended**
  • 22-02-4:Intermediate - - From initial inspection : Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Fryer and flat top grill. Warning - From follow-up inspection 2024-06-24: **Time Extended** - From follow-up inspection 2024-07-25: **Time Extended**

Inspection Date: 6/24/2024

Inspection #: Visit ID: 8659844

  • 32-04-4:Basic - - From initial inspection : Basic - Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors. Unisex restroom Warning - From follow-up inspection 2024-06-24: **Time Extended**
  • 36-34-5:Basic - - From initial inspection : Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Cook line Warning - From follow-up inspection 2024-06-24: **Time Extended**
  • 36-03-4:Basic - - From initial inspection : Basic - Cove molding at floor/wall juncture broken/missing. Near mop sink Warning - From follow-up inspection 2024-06-24: **Time Extended**
  • 14-11-5:Basic - - From initial inspection : Basic - Equipment in poor repair.gaskets on reach in. Repeat Violation Warning - From follow-up inspection 2024-06-24: **Time Extended**
  • 14-69-4:Basic - - From initial inspection : Basic - Ice buildup in reach-in freezer. Warning - From follow-up inspection 2024-06-24: **Time Extended**
  • 36-62-4:Basic - - From initial inspection : Basic - Light not functioning. Hood Warning - From follow-up inspection 2024-06-24: **Time Extended**
  • 36-30-4:Basic - - From initial inspection : Basic - Wall not smooth, nonabsorbent and easily cleanable in food preparation, food storage, warewashing areas or bathroom. Near mop sink Warning - From follow-up inspection 2024-06-24: **Time Extended**
  • 36-27-5:Basic - - From initial inspection : Basic - Wall soiled with accumulated grease, food debris, and/or dust. Near mop sink Warning - From follow-up inspection 2024-06-24: **Time Extended**
  • 03A-02-5:High Priority - - From initial inspection : High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. oxtails (55F - Cold Holding); chicken (55F - Cold Holding). Cook states it was out of the cooler previously. Less than 4 hours. Warning - From follow-up inspection 2024-06-24: **Time Extended**
  • 22-02-4:Intermediate - - From initial inspection : Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Fryer and flat top grill. Warning - From follow-up inspection 2024-06-24: **Time Extended**
  • 51-16-7:Intermediate - - From initial inspection : Intermediate - No plan review submitted and approved - renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. Outside Grill added to plans, ice machine removed. Warning - From follow-up inspection 2024-06-24: 30 day extension to draw up plans and submit. **Time Extended**

Inspection Date: 6/24/2024

Inspection #: Visit ID: 8689229

  • 14-11-5:Basic - - From initial inspection : Basic - Equipment in poor repair. Small cooler ambient 52F - From follow-up inspection 2024-06-24: **Time Extended**
  • 10-07-4:Basic - - From initial inspection : Basic - In-use utensil stored in standing water less than 135 degrees Fahrenheit. 92F. Manager discarded the water Corrected On-Site - From follow-up inspection 2024-06-24: **Time Extended**
  • 36-27-5:Basic - - From initial inspection : Basic - Wall soiled with accumulated grease, food debris, and/or dust. Near mop sink Repeat Violation - From follow-up inspection 2024-06-24: **Time Extended**
  • 51-16-7:Intermediate - - From initial inspection : Intermediate - No plan review submitted and approved - renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. Remodeled Warning - From follow-up inspection 2024-06-24: 30 day extension to draw and submit plans. **Time Extended**

Inspection Date: 6/6/2024

Inspection #: Visit ID: 8660296

  • 14-11-5:Basic - Equipment in poor repair. Small cooler ambient 52F
  • 10-07-4:Basic - In-use utensil stored in standing water less than 135 degrees Fahrenheit. 92F. Manager discarded the water Corrected On-Site
  • 36-27-5:Basic - Wall soiled with accumulated grease, food debris, and/or dust. Near mop sink Repeat Violation
  • 51-16-7:Intermediate - No plan review submitted and approved - renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. Remodeled Warning

Inspection Date: 4/23/2024

Inspection #: Visit ID: 8659769

  • 32-04-4:Basic - Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors. Unisex restroom Warning
  • 36-34-5:Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Cook line Warning
  • 36-03-4:Basic - Cove molding at floor/wall juncture broken/missing. Near mop sink Warning
  • 14-11-5:Basic - Equipment in poor repair.gaskets on reach in. Repeat Violation Warning
  • 14-69-4:Basic - Ice buildup in reach-in freezer. Warning
  • 36-62-4:Basic - Light not functioning. Hood Warning
  • 36-30-4:Basic - Wall not smooth, nonabsorbent and easily cleanable in food preparation, food storage, warewashing areas or bathroom. Near mop sink Warning
  • 36-27-5:Basic - Wall soiled with accumulated grease, food debris, and/or dust. Near mop sink Warning
  • 50-17-3:High Priority - Operating with an expired Division of Hotels and Restaurants license. Warning
  • 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. oxtails (55F - Cold Holding); chicken (55F - Cold Holding). Cook states it was out of the cooler previously. Less than 4 hours. Warning
  • 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Fryer and flat top grill. Warning
  • 51-16-7:Intermediate - No plan review submitted and approved - renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. Outside Grill added to plans, ice machine removed. Warning

Inspection Date: 8/11/2023

Inspection #: Visit ID: 8307870

  • 14-11-5:Basic - - From initial inspection : Basic - Equipment in poor repair. Gasket torn on reach in freezer door on cook line. Warning - From follow-up inspection 2023-08-11: **Time Extended**
  • 23-03-4:Basic - - From initial inspection : Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Hood filters soiled with grease. Warning - From follow-up inspection 2023-08-11: **Time Extended**
  • 14-33-4:Basic - - From initial inspection : Basic - Reach-in cooler shelves with rust that has pitted the surface. Reach in cooler on cook line. Warning - From follow-up inspection 2023-08-11: **Time Extended**
  • 53A-01-7:Intermediate - - From initial inspection : Intermediate - Manager or person in charge lacking proof of food manager certification. Warning - From follow-up inspection 2023-08-11: Admin Complaint