HOME2 SUITES ORLANDO SOUTHPARK
With 6 inspections documented, HOME2 SUITES ORLANDO SOUTHPARK maintains a 3.8/5 food safety rating in ORLANDO. Recent inspections show improving food safety practices.
Last inspection: 2 weeks ago · 6 reports on file
2800 Destination Parkway
Orlando, Florida, 32819
Orange County County
Overall Food Safety Rating
★★★½☆ (3.8/5)
Based on 6 health inspection reports
All Inspection Reports
3/31/2026· 2w ago
Visit ID: 10876354
Met Inspection Standards1 int, 3 basic
- 24-05-4:Basic - Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Clean spoons and forks not inverted
- 40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee bag and phone in dry storage shelf in kitchen
- 13-03-4:Basic - Employee with no hair restraint while engaging in food preparation. One employee in kitchen no hair restraint
- 31A-09-4:Intermediate - Handwash sink not accessible for employee use at all times. Cart blocking handwash sink next to entrance of kitchen , operator removed out the way Corrected On-Site
4/22/2025· 11mo ago
Visit ID: 8755655
Met Inspection Standards1 high, 1 int, 1 basic
- 08B-17-4:Basic - Unwashed fruits/vegetables stored with ready-to-eat food. Unwashed blueberries over precooked bacon Corrected On-Site
- 50-17-3:High Priority - Operating with an expired Division of Hotels and Restaurants license. 4/1/2025
- 31B-06-4:Intermediate - Soap dispenser at handwash sink not working/unable to dispense soap.
8/20/2024· 1y 7mo ago
Visit ID: 8698826
Follow-up Inspection Required1 int
- 53A-07-6:Intermediate - - From initial inspection : Intermediate - No certified food manager for establishment. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ Warning - From follow-up inspection 2024-05-20: **Time Extended** - From follow-up inspection 2024-06-20: **Time Extended** - From follow-up inspection 2024-08-20: Admin Complaint
6/20/2024· 1y 10mo ago
Visit ID: 8676785
Follow-up Inspection Required1 int
- 53A-07-6:Intermediate - - From initial inspection : Intermediate - No certified food manager for establishment. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ Warning - From follow-up inspection 2024-05-20: **Time Extended** - From follow-up inspection 2024-06-20: **Time Extended**
5/20/2024· 1y 11mo ago
Visit ID: 8635202
Follow-up Inspection Required1 int
- 53A-07-6:Intermediate - - From initial inspection : Intermediate - No certified food manager for establishment. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ Warning - From follow-up inspection 2024-05-20: **Time Extended**
3/19/2024· 2y ago
Visit ID: 8366932
Follow-up Inspection Required1 high, 2 int, 1 basic
- 06-06-5:Basic - Frozen time/temperature control for safety food being slacked at room temperature is no longer frozen solid. Commercially processed breakfast sandwiches
- 08B-02-4:High Priority - Displayed food not properly protected from contamination. Chocolate chips and blue berries by the oatmeal Repeat Violation
- 53A-07-6:Intermediate - No certified food manager for establishment. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ Warning
- 41-17-4:Intermediate - Squeeze bottle containing blue toxic substance not labeled at the three compartment sink.