DirtyFLRestaurant Inspection Data

HAMPTON INN & SUITES ORLANDO AT SEAWORLD

HAMPTON INN & SUITES ORLANDO AT SEAWORLD located in ORLANDO has undergone 4 health department inspections, achieving a 4.3/5 overall safety rating. Recent inspections show improving food safety practices.

Last inspection: 5 months ago · 4 reports on file

7003 SEA HARBOR DR

Overall Food Safety Rating

★★★★☆ (4.3/5)
Based on 4 health inspection reports

All Inspection Reports

9/26/2025· 5mo ago

Visit ID: 10913128

Met Inspection Standards
  • N/A:No Violations Were Observed

1/3/2025· 1y 2mo ago

Visit ID: 8731575

Met Inspection Standards

1 int

  • 11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Provided operator with handout Corrected On-Site

1/10/2024· 2y 2mo ago

Visit ID: 8586680

Met Inspection Standards

1 int

  • 27-16-4:Intermediate - - From initial inspection : Intermediate - Water with a temperature of at least 100 degrees Fahrenheit not provided/shut off at employee handwash sink. - From follow-up inspection 2024-01-10: **Time Extended**

1/9/2024· 2y 2mo ago

Visit ID: 8352901

Follow-up Inspection Required

1 high, 1 int

  • 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. hard boiled egg (49F - Cold Holding); milk (49F - Cold Holding); scrambled eggs (48F - Cold Holding) reach in cooler, operator states doors were open for extended period of time Warning
  • 27-16-4:Intermediate - Water with a temperature of at least 100 degrees Fahrenheit not provided/shut off at employee handwash sink.