HAMPTON INN & SUITES

7500 Futures Drive
Orlando, Florida, 32819
Orange County County

Overall Food Safety Rating

★☆☆☆☆ (1.2/5)
Based on 2 health inspection reports

Location Map

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Nearby Locations

3308 MARY ST SUITE 109

Miami, FL

2390 E BURLEIGH BLVD

Eustis, FL

1925 SAND LAKE RD

Orlando, FL

2000 CONSULATE DRIVE

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7455 CHANCELLOR DR

Orlando, FL

1555 SANDLAKE RD

Orlando, FL

1319 FLORIDA MALL AVE

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2920 NE 207 ST 106

Aventura, FL

UGREAN2.2mi

459 BRANDON TOWN CENTER MALL, UNIT 473

Brandon, FL

5300 KIRKMAN RD

Orlando, FL

All Inspection Reports

Inspection on 4/10/2025

High Priority
3
Intermediate
1
Basic
2
Total
6
Disposition: Met Inspection Standards

Inspection Details:

  • 51-13-4:Basic - No Heimlich maneuver/choking sign posted. Provided operator with posterCorrected On-Site Corrected On-Site
  • 51-18-6:Basic - No copy of latest inspection report available.
  • 22-45-4:High Priority - Food-contact surfaces not sanitized after cleaning, before use. Do not use equipment/utensils not properly sanitized. Repeat Violation
  • 50-17-3:High Priority - Operating with an expired Division of Hotels and Restaurants license.
  • 03F-02-5:High Priority - Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking and the time removed from temperature control cannot be determined. No time marks on items on time plan at self serve buffet and coffee bar not time marked. Less than 4 hours.
  • 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Orange juice nozzles soiled
Food Inspector #8727249
2025-04-10
★☆☆☆☆ 1.0/5
Food safety inspection conducted on 4/10/2025 revealed 6 total violations (3 high priority, 1 intermediate, 2 basic).

Inspection on 11/3/2023

High Priority
2
Intermediate
1
Basic
1
Total
4
Disposition: Met Inspection Standards

Inspection Details:

  • 24-05-4:Basic - Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner/cleaned metal pans not inverted on cleaned dish shelf/. Corrected On-Site
  • 22-45-4:High Priority - Food-contact surfaces not sanitized after cleaning, before use. Do not use equipment/utensils not properly sanitized./food trays washed but not sanitized/advised/ Corrected On-Site
  • 41-10-4:High Priority - Toxic substance/chemical improperly stored. First Aid Kit not properly stored/sitting on top shelf over opened packaged muffins. Corrected On-Site
  • 11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses./form emailed to manager.
Food Inspector #8349018
2023-11-03
★☆☆☆☆ 1.0/5
Food safety inspection conducted on 11/3/2023 revealed 4 total violations (2 high priority, 1 intermediate, 1 basic).