HABANEROX
HABANEROX maintains a 3.5/5 food safety rating based on 3 health department inspections in ORLANDO. Recent inspections show improving food safety practices.
Last inspection: 1y 1mo ago · 3 reports on file
410 27 ST, VIN#6986
Overall Food Safety Rating
★★★½☆ (3.5/5)
Based on 3 health inspection reports
All Inspection Reports
1/16/2025· 1y 1mo ago
Visit ID: 10711812
Follow-up Inspection Required1 int
- 53A-01-7:Intermediate - - From initial inspection : Intermediate - Manager or person in charge lacking proof of food manager certification. Warning - From follow-up inspection 2025-01-16: Admin Complaint
11/5/2024· 1y 4mo ago
Visit ID: 8707153
Follow-up Inspection Required3 high, 1 int, 1 basic
- 08B-71-5:Basic - Open air mobile food dispensing vehicle's approved variance requires the installation and use of an air curtain to protect the unpackaged food in the steam table when the cabinet is opened. Air curtain missing or non-functional. Warning
- 01A-03-4:High Priority - Food prepared in a private home. See stop sale. One pan of frozen cooked pork made at home per owner Warning
- 01B-04-5:High Priority - Stop Sale issued due to food originating from an unapproved source. One pan of frozen cooked pork Warning
- 03B-01-6:High Priority - Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. All items in steam well for 1/2 hour per owners and all items 65-115f. Owner reheating in commissary kitchen Warning
- 53A-01-7:Intermediate - Manager or person in charge lacking proof of food manager certification. Warning
10/24/2023· 2y 4mo ago
Visit ID: 8524221
Met Inspection Standards- N/A:No Violations Were Observed