DirtyFLRestaurant Inspection Data

G SISTER CATERING LLC

G SISTER CATERING LLC in ORLANDO has 4 health inspections on record with an overall food safety rating of 3.3/5. Recent inspections show improving food safety practices.

Last inspection: 6 months ago · 4 reports on file

4880 DISTRIBUTION CT, ORLANDO 32822

Overall Food Safety Rating

★★★☆☆ (3.3/5)
Based on 4 health inspection reports

All Inspection Reports

9/12/2025· 6mo ago

Visit ID: 10853706

Follow-up Inspection Required

3 int, 1 basic

  • 31B-04-4:Basic - - From initial inspection : Basic - No handwashing sign provided at a hand sink used by food employees. Warning - From follow-up inspection 2025-09-12: Admin Complaint
  • 03G-56-2:Intermediate - - From initial inspection : Intermediate - Approved Process Waiver not maintained at the food establishment. Warning - From follow-up inspection 2025-09-12: Admin Complaint
  • 53A-01-7:Intermediate - - From initial inspection : Intermediate - Manager or person in charge lacking proof of food manager certification. Warning - From follow-up inspection 2025-09-12: Admin Complaint
  • 11-26-1:Intermediate - - From initial inspection : Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Gave operator a copy Warning - From follow-up inspection 2025-09-12: Admin Complaint

9/12/2025· 6mo ago

Visit ID: 10929817

Met Inspection Standards

1 high, 3 int, 3 basic

  • 25-53-4:Basic - Mobile food dispensing vehicle's approved variance requires individually wrapped, single-service utensils be provided for customers. Individually wrapped, single-service utensils are not being provided. Plastic forks
  • 31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees. Repeat Violation
  • 08B-71-5:Basic - Open air mobile food dispensing vehicle's approved variance requires the installation and use of an air curtain to protect the unpackaged food in the steam table when the cabinet is opened. Air curtain missing or non-functional. Air curtsin working for back steam table but non for right side of unit for portioning salads, ice cups
  • 27-12-4:High Priority - Establishment operating with no potable running water. Operator filled up water tank from construction site Corrected On-Site
  • 53A-01-7:Intermediate - Manager or person in charge lacking proof of food manager certification. Repeat Violation
  • 11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Repeat Violation
  • 08B-69-4:Intermediate - Open air mobile food dispensing vehicle's approved variance requires the installation of lids on each steam table pan - lids are missing.

6/5/2025· 9mo ago

Visit ID: 8710296

Follow-up Inspection Required

3 int, 1 basic

  • 31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees. Warning
  • 03G-56-2:Intermediate - Approved Process Waiver not maintained at the food establishment. Warning
  • 53A-01-7:Intermediate - Manager or person in charge lacking proof of food manager certification. Warning
  • 11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Gave operator a copy Warning

6/26/2024· 1y 8mo ago

Visit ID: 8505213

Met Inspection Standards
  • N/A:No Violations Were Observed