G SISTER CATERING LLC
G SISTER CATERING LLC in ORLANDO has 4 health inspections on record with an overall food safety rating of 3.3/5. Recent inspections show improving food safety practices.
4880 DISTRIBUTION CT, ORLANDO 32822
Overall Food Safety Rating
★★★☆☆ (3.3/5)
Based on 4 health inspection reports
All Inspection Reports
Inspection Date: 9/12/2025
Inspection #: Visit ID: 10853706
- 31B-04-4:Basic - - From initial inspection : Basic - No handwashing sign provided at a hand sink used by food employees. Warning - From follow-up inspection 2025-09-12: Admin Complaint
- 03G-56-2:Intermediate - - From initial inspection : Intermediate - Approved Process Waiver not maintained at the food establishment. Warning - From follow-up inspection 2025-09-12: Admin Complaint
- 53A-01-7:Intermediate - - From initial inspection : Intermediate - Manager or person in charge lacking proof of food manager certification. Warning - From follow-up inspection 2025-09-12: Admin Complaint
- 11-26-1:Intermediate - - From initial inspection : Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Gave operator a copy Warning - From follow-up inspection 2025-09-12: Admin Complaint
Inspection Date: 9/12/2025
Inspection #: Visit ID: 10929817
- 25-53-4:Basic - Mobile food dispensing vehicle's approved variance requires individually wrapped, single-service utensils be provided for customers. Individually wrapped, single-service utensils are not being provided. Plastic forks
- 31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees. Repeat Violation
- 08B-71-5:Basic - Open air mobile food dispensing vehicle's approved variance requires the installation and use of an air curtain to protect the unpackaged food in the steam table when the cabinet is opened. Air curtain missing or non-functional. Air curtsin working for back steam table but non for right side of unit for portioning salads, ice cups
- 27-12-4:High Priority - Establishment operating with no potable running water. Operator filled up water tank from construction site Corrected On-Site
- 53A-01-7:Intermediate - Manager or person in charge lacking proof of food manager certification. Repeat Violation
- 11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Repeat Violation
- 08B-69-4:Intermediate - Open air mobile food dispensing vehicle's approved variance requires the installation of lids on each steam table pan - lids are missing.
Inspection Date: 6/5/2025
Inspection #: Visit ID: 8710296
- 31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees. Warning
- 03G-56-2:Intermediate - Approved Process Waiver not maintained at the food establishment. Warning
- 53A-01-7:Intermediate - Manager or person in charge lacking proof of food manager certification. Warning
- 11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Gave operator a copy Warning
Inspection Date: 6/26/2024
Inspection #: Visit ID: 8505213
- N/A:No Violations Were Observed