DirtyFLRestaurant Inspection Data

FIREHOUSE SUBS

Based on 4 health inspections, FIREHOUSE SUBS in ORLANDO has earned a 3.3/5 food safety rating. Recent inspections indicate some food safety concerns.

International Drive
Orlando, Florida, 32819
Florida Center
Orange County County

Overall Food Safety Rating

★★★☆☆ (3.3/5)
Based on 4 health inspection reports

All Inspection Reports

Inspection Date: 9/15/2025

Inspection #: Visit ID: 10911901

  • 53A-03-7:Intermediate - Food manager certification expired. A list of accredited food manager certification examination providers can be found at https://www2.myfloridalicense.com/hotels-restaurants/food-lodging/food-manager/Axel D Lopez 8/25/20
  • 53A-02-7:Intermediate - Manager or person in charge lacking proof of food manager certification and no other certified food service manager employed at this location. Warning
  • 53A-05-6:Intermediate - No currently certified food service manager on duty with four or more employees engaged in food preparation/handling. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/

Inspection Date: 8/29/2024

Inspection #: Visit ID: 8778054

  • 36-03-4:Basic - Cove molding at floor/wall juncture broken/missing. At corner of walk-in cooler
  • 36-01-4:Basic - Floor not cleaned when the least amount of food is exposed. Walking cooler
  • 08B-38-4:Basic - Food stored on floor. Bucket of pickles in walk-in cooler
  • 10-07-4:Basic - In-use utensil stored in standing water less than 135 degrees Fahrenheit. At steam table 129°F
  • 22-16-4:Basic - Reach-in cooler interior/shelves have accumulation of soil residues. Glass door cooler next to hansonk behind front counter

Inspection Date: 9/29/2023

Inspection #: Visit ID: 8459188

  • 50-09-4:Basic - - From initial inspection : Basic - Current Hotel and Restaurant license not displayed. Warning - From follow-up inspection 2023-09-29: **Time Extended**
  • 22-16-4:Basic - - From initial inspection : Basic - Reach-in cooler interior/shelves have accumulation of soil residues. Behind front counter Warning - From follow-up inspection 2023-09-29: **Time Extended**
  • 31A-09-4:Intermediate - - From initial inspection : Intermediate - Handwash sink not accessible for employee use at all times. Gallon measure in hand sink behind front counter Corrected On-Site Warning - From follow-up inspection 2023-09-29: **Time Extended**
  • 53A-02-7:Intermediate - - From initial inspection : Intermediate - Manager or person in charge lacking proof of food manager certification and no other certified food service manager employed at this location. Warning - From follow-up inspection 2023-09-29: **Time Extended**
  • 31B-06-4:Intermediate - - From initial inspection : Intermediate - Soap dispenser at handwash sink not working/unable to dispense soap. And both hand sinks behind front counter. Advised operator to put soap into a container and utilize it that way Warning - From follow-up inspection 2023-09-29: **Time Extended**

Inspection Date: 7/31/2023

Inspection #: Visit ID: 8376662

  • 50-09-4:Basic - Current Hotel and Restaurant license not displayed. Warning
  • 22-16-4:Basic - Reach-in cooler interior/shelves have accumulation of soil residues. Behind front counter Warning
  • 31A-09-4:Intermediate - Handwash sink not accessible for employee use at all times. Gallon measure in hand sink behind front counter Corrected On-Site Warning
  • 53A-02-7:Intermediate - Manager or person in charge lacking proof of food manager certification and no other certified food service manager employed at this location. Warning
  • 53B-01-5:Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning
  • 31B-06-4:Intermediate - Soap dispenser at handwash sink not working/unable to dispense soap. And both hand sinks behind front counter. Advised operator to put soap into a container and utilize it that way Warning