DirtyFLRestaurant Inspection Data

FIREHOUSE SUBS

Based on 4 health inspections, FIREHOUSE SUBS in ORLANDO has earned a 3.3/5 food safety rating. Recent inspections indicate some food safety concerns.

Florida's Turnpike
Orlando, Florida, 32811
Florida Center
Orange County County

Overall Food Safety Rating

★★★☆☆ (3.3/5)
Based on 4 health inspection reports

All Inspection Reports

Inspection Date: 7/28/2025

Inspection #: Visit ID: 10931823

  • 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine. Repeat Violation
  • 12B-07-4:Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Drink on front counter next to tea Machine. Manager discarded. Corrected On-Site
  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Vents in walk-in cooler.
  • 29-34-4:High Priority - Vacuum breaker missing at splitter added to hose bibb. Hose bib has 4 head splitter. One head of splitter is connected to chemical and is protected. The other 3 hose hookups need a vacuum. There is one vacuum installed improperly before the splitter. Repeat Violation
  • 31A-09-4:Intermediate - Handwash sink not accessible for employee use at all times. Sink on front counter. Bucket in sink. Manager removed bucket. Corrected On-Site

Inspection Date: 12/2/2024

Inspection #: Visit ID: 10722482

  • 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Ice machine. Repeat Violation
  • 29-42-4:High Priority - Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet.
  • 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Sink in ware wash area Corrected On-Site

Inspection Date: 9/28/2023

Inspection #: Visit ID: 8456514

  • 50-09-4:Basic - - From initial inspection : Basic - Current Hotel and Restaurant license not displayed. - From follow-up inspection 2023-09-28: **Time Extended**

Inspection Date: 7/27/2023

Inspection #: Visit ID: 8345805

  • 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Staff cleaned Corrected On-Site
  • 23-24-4:Basic - Buildup of food debris/soil residue on equipment door handles. Ice machine . Staff cleaned. Corrected On-Site
  • 36-34-5:Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Back kitchen
  • 50-09-4:Basic - Current Hotel and Restaurant license not displayed.
  • 11-01-5:Intermediate - Certified Food Manager or person in charge failed to notify the division of employee diagnosed with Norovirus, Hepatitis A, Shigella spp., Shiga toxin-producing Escherichia coli, Typhoid fever (caused by Salmonella Typhi) or Salmonella (nontyphoidal). Warning
  • 11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Provided forms. **Corrective Action Taken**