DirtyFLRestaurant Inspection Data

FAIRFIELD INN- CONNECTIONS FOOD COURT

FAIRFIELD INN- CONNECTIONS FOOD COURT located in ORLANDO has undergone 3 health department inspections, achieving a 2.6/5 overall safety rating. Recent inspections show improving food safety practices.

Last inspection: 1y 7mo ago · 3 reports on file

8615 Vineland Avenue
Orlando, Florida, 32821
Little Lake Bryan
Orange County County

Overall Food Safety Rating

★★½☆☆ (2.6/5)
Based on 3 health inspection reports

All Inspection Reports

7/18/2024· 1y 7mo ago

Visit ID: 8738079

Met Inspection Standards

1 int, 3 basic

  • 29-49-6:Basic - Standing water in bottom of reach-in-cooler. Pizza make table
  • 29-03-4:Basic - Water draining onto floor surface from AC unit above walk-in freezer in kitchen
  • 29-11-4:Basic - Water leaking from faucet at triple sink in prep area
  • 02C-03-5:Intermediate - Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Bags of shredded cheese in prep area True single door cooler

1/16/2024· 2y 1mo ago

Visit ID: 8441848

Met Inspection Standards

1 high, 2 int

  • 08A-02-6:High Priority - Raw animal food stored over or with ready-to-eat food in a freezer - not all products commercially packaged. Raw hamburger over cooked chicken Corrected On-Site
  • 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Two left hand sinks on cookline, in kitchen next to convection oven
  • 31B-03-4:Intermediate - No soap provided at handwash sink. Far right handsink

7/11/2023· 2y 8mo ago

Visit ID: 8359243

Met Inspection Standards

1 high, 2 int, 5 basic

  • 36-32-5:Basic - Ceiling/ceiling tile shows damage or is in disrepair. Over two door cooler in coffee bar area, leak from ceiling
  • 02D-03-4:Basic - Label on a food item prepared and packaged onsite for customer self-service does not include product identity/description, date product was packaged and name and address of the establishment that prepared and packaged the food. Sliced cakes in grab and go cooler. operator removed **Corrective Action Taken**
  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Gaskets on cooler drawers near pizza oven
  • 22-16-4:Basic - Reach-in cooler interior/shelves have accumulation of soil residues. Lowboy across from flattop
  • 36-27-5:Basic - Wall soiled with accumulated grease, food debris, and/or dust. At handsink near convention oven
  • 08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Hamburger over dressings in low boy cooler across from flattop. Corrected On-Site
  • 02C-03-5:Intermediate - Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Milk items at coffee bar. Operator states opened over 24 hours prior
  • 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Near frozen yogurt machine, at pizza station, at prep sink Corrected On-Site