DirtyFLRestaurant Inspection Data

EL COQUI NINJA RESTAURANT

EL COQUI NINJA RESTAURANT maintains a 2.8/5 food safety rating based on 3 health department inspections in ORLANDO. Recent inspections indicate some food safety concerns.

Last inspection: 2 months ago · 3 reports on file

3097 CURRY FORD RD UNIT D

Overall Food Safety Rating

★★½☆☆ (2.8/5)
Based on 3 health inspection reports

All Inspection Reports

12/19/2025· 2mo ago

Visit ID: 10882847

Met Inspection Standards

1 high, 6 basic

  • 51-11-4:Basic - Carbon dioxide/helium tanks not adequately secured.
  • 08B-47-4:Basic - Food not stored at least 6 inches off of the floor. Box of oil on floor in kitchen Repeat Violation
  • 14-69-4:Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Ice buildup in white stand up freezer by big ice machine
  • 10-07-4:Basic - In-use utensil stored in standing water less than 135 degrees Fahrenheit. Numerous containers of utensils in water between 110-115f throughout kitchen areas
  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Fan covers in walk in cooler
  • 21-12-4:Basic - Wet wiping cloth not stored in sanitizing solution between uses. Wet cloth on prep table at cook line
  • 08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Raw beef over cooked chicken wings in walk in cooler

5/6/2025· 10mo ago

Visit ID: 10729902

Met Inspection Standards

1 high, 1 int, 2 basic

  • 08B-38-4:Basic - Food stored on floor. Plantains stored on the floor by ice machine. Operator removed from floor. Corrected On-Site
  • 42-01-4:Basic - Wet mop not stored in a manner to allow the mop to dry. Two mops in bucket by mop sink. Operator hung mops to day. Corrected On-Site
  • 01B-14-4:High Priority - Shell eggs in use or stored with cracks or broken shells. See stop sale. 4 broken eggs in large reach in cooler. Operator discarded. **Corrective Action Taken**
  • 53B-13-5:Intermediate - Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.

11/25/2024· 1y 3mo ago

Visit ID: 10700422

Met Inspection Standards

1 high

  • 29-42-4:High Priority - Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. On splitter at mop sink