EL CILANTRILLO RESTAURANT
1301 FLORIDA MALL AVE
Overall Food Safety Rating
★★★½☆ (3.8/5)
Based on 2 health inspection reports
All Inspection Reports
Inspection on 4/2/2025
High Priority
0
Intermediate
1
Basic
4
Total
5
Disposition: Met Inspection Standards
Inspection Details:
- 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. **Corrected On-Site**
- 14-69-4:Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Buildup ice reach in freezer next to fryers
- 29-49-6:Basic - Standing water in bottom of reach-in-cooler. Reach in cooler next to fryers **Corrected On-Site**
- 08B-12-5:Basic - Stored food not covered. Empanadas and yuca in reach in freezer **Corrected On-Site**
- 31B-06-4:Intermediate - Soap dispenser at handwash sink not working/unable to dispense soap. Bar hand wash sink. **Corrected On-Site**
Food safety inspection conducted on 4/2/2025 revealed 5 total violations (0 high priority, 1 intermediate, 4 basic).
Inspection on 12/16/2024
High Priority
0
Intermediate
1
Basic
3
Total
4
Disposition: Met Inspection Standards
Inspection Details:
- 40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Glasses **Corrected On-Site**
- 36-22-4:Basic - Floor area(s) covered with standing water. Cook line
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Hood filters
- 53B-14-5:Intermediate - Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Misel
Food safety inspection conducted on 12/16/2024 revealed 4 total violations (0 high priority, 1 intermediate, 3 basic).