DirtyFLRestaurant Inspection Data

DUNKIN DONUTS #213

DUNKIN DONUTS #213 has 3 health inspections on file for its ORLANDO location, with an overall rating of 3.5/5. Recent inspections show improving food safety practices.

Last inspection: 3 weeks ago · 3 reports on file

East Colonial Drive
Orlando, Florida, 32814
Orange County County

Overall Food Safety Rating

★★★½☆ (3.5/5)
Based on 3 health inspection reports

All Inspection Reports

3/23/2026· 3w ago

Visit ID: 10907456

Met Inspection Standards

1 int, 3 basic

  • 24-05-4:Basic - Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Ice bucket not inverted . Manager corrected . Corrected On-Site** Corrected On-Site
  • 13-02-4:Basic - Employee with ineffective hair restraint while engaging in food preparation. Employee preparing coffees with two pieces of hair in face . Fixed Corrected On-Site** Corrected On-Site
  • 33-19-4:Basic - Garbage on the ground and/or pad around dumpster. Multiple garbage bags on dumpster pad. Manager pick up. Corrected On-Site** Corrected On-Site
  • 31B-03-4:Intermediate - No soap provided at handwash sink. No soap on ladies bathroom. Manager added

10/8/2024· 1y 6mo ago

Visit ID: 8734323

Met Inspection Standards

1 high, 1 basic

  • 40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee Purse over of to go containers Corrected On-Site
  • 03B-01-6:High Priority - Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Sausage in hot holding cabinet 99F-119F. Less than 4hrs. Operator voluntarily discarded Corrected On-Site

9/29/2023· 2y 6mo ago

Visit ID: 8356005

Met Inspection Standards

2 int, 3 basic

  • 50-09-4:Basic - Current Hotel and Restaurant license not displayed. Have old expired license displayed.
  • 08B-38-4:Basic - Food stored on floor. Cases of egg patty on floor of freezer. Corrected On-Site
  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Hood filters over large oven soiled.
  • 31A-09-4:Intermediate - Handwash sink not accessible for employee use at all times. Hand sink by doughnut case blocked by rack of doughnuts. Operator moved cart. Corrected On-Site
  • 11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Provided operator with form. Operator had employees read, print, sign, and date form. Corrected On-Site