DOMINO'S
6401 Raleigh Street
Orlando, Florida, 32835
Orange County County
Overall Food Safety Rating
★★★☆☆ (3.4/5)
Based on 3 health inspection reports
All Inspection Reports
Inspection Date: 9/12/2024
Inspection #: Visit ID: 8787710
- 14-01-5:Basic - Bowl or other container with no handle used to dispense food. In cornmeal container
- 12B-07-4:Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Drink on prep table area. Corrected On-Site
- 40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employees drink on front counter
- 24-08-4:Basic - Equipment and utensils not properly air-dried - wet nesting. Containers on dish rack
- 36-73-4:Basic - Floor soiled/has accumulation of debris. Floor behind fish rack
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Reach in cooler Gaskets at front counter. Fan guard on reach in cooler. Vents at front counter soiled.
- 22-16-4:Basic - Reach-in cooler interior/shelves have accumulation of soil residues. At front counter
- 35A-02-6:High Priority - Live, small insects in kitchen, food preparation area, food storage area and/or bar area. five Spiders on ceiling in back storage area.
- 12A-09-4:High Priority - Single-use gloves not changed as needed after changing tasks or when damaged or soiled. Operator went through folders with paperwork then started drying clean containers and was about to start putting pepperoni in container.
- 41-18-4:High Priority - Warewashing sanitizing solution exceeding the maximum concentration allowed. Quaternary at three compartment sink 400 ppm. Operator diluted now 200pm. Corrected On-Site
Inspection Date: 4/17/2024
Inspection #: Visit ID: 8613898
- N/A:No Violations Were Observed
Inspection Date: 2/16/2024
Inspection #: Visit ID: 8386656
- 24-08-4:Basic - Equipment and utensils not properly air-dried - wet nesting. Clearing containers on dish rack close to the back door.
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Catch trays on pizza oven.
- 53A-03-7:Intermediate - Food manager certification expired. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ Both manager's certificates are expired. (6-5-22) Warning