DISCOVERY COVE EMPLOYEE LOUNGE
6000 DISCOVERY COVE WAY
Overall Food Safety Rating
★★★☆☆ (3.4/5)
Based on 3 health inspection reports
All Inspection Reports
Inspection Date: 6/4/2025
Inspection #: Visit ID: 8719767
- 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. milk (46F - Cold Holding); hard boiled eggs (46F - Cold Holding); hot dogs (46F - Cold Holding). In walk-in cooler. Operator states door has been onpened frequently Warning
Inspection Date: 4/5/2024
Inspection #: Visit ID: 8341608
- 21-08-4:Basic - Wiping cloth quaternary ammonium compound sanitizing solution not at proper minimum strength. Tested at 0ppm, retested at 400Ppm Corrected On-Site
- 50-17-3:High Priority - Operating with an expired Division of Hotels and Restaurants license.
- 22-43-4:High Priority - Quaternary ammonium sanitizer not at proper minimum strength for manual warewashing. Do not use equipment/utensils not properly sanitized. Tested at approximately 25ppm. Operator added quat manually, retested at 400ppm
Inspection Date: 7/10/2023
Inspection #: Visit ID: 8322795
- N/A:No Violations Were Observed