DIAMONDS FACTORY LTD
18 N DOLLINS AVE K25, ORLANDO 32805
Overall Food Safety Rating
★★½☆☆ (2.8/5)
Based on 1 health inspection reports
All Inspection Reports
Inspection on 5/2/2024
High Priority
1
Intermediate
1
Basic
1
Total
3
Disposition: Met Inspection Standards
Inspection Details:
- 05-09-4:Basic - No conspicuously located ambient air temperature thermometer in holding unit. In reach in cooler
- 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. crab legs (46F - Cold Holding);. Manager discarded . Not a stop sale. Less than 4 hours in cooler.
- 02C-03-5:Intermediate - Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Milk from 3 days ago.
Food safety inspection conducted on 5/2/2024 revealed 3 total violations (1 high priority, 1 intermediate, 1 basic).