CUPID'S HOT DOGS ORLANDO

Lee Road
Orlando, Florida, 32810
Orange County County

Overall Food Safety Rating

★★★☆☆ (3.1/5)
Based on 4 health inspection reports

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Nearby Locations

1200 LEE RD

Orlando, FL

711 LEE RD

Orlando, FL

1495-D SE 17 ST

Fort Lauderdale, FL

5400 N ORANGE BLOSSOM TRL

Orlando, FL

7037 CROSSLAND DR

Orlando, FL

801 LEE RD

Orlando, FL

6820 N ORANGE BLOSSOM TRAIL

Orlando, FL

5728 N ORANGE BLOSSOM TRL

Orlando, FL

6151 N ORANGE BLOSSOM TRAIL

Orlando, FL

All Inspection Reports

Inspection on 8/5/2024

High Priority
0
Intermediate
0
Basic
4
Total
4
Disposition: Met Inspection Standards

Inspection Details:

  • 50-09-4:Basic - Current Hotel and Restaurant license not displayed.
  • 33-36-4:Basic - High grass/weeds surrounding building.
  • 14-69-4:Basic - Ice buildup in reach-in freezer that holds icecream
  • 36-27-5:Basic - Wall soiled with accumulated grease, food debris, and/or dust. Wall soiled by 3 compartment sink and where hot holding fries are at
Food Inspector #8780925
2024-08-05
★★★★☆ 4.0/5
Food safety inspection conducted on 8/5/2024 revealed 4 total violations (0 high priority, 0 intermediate, 4 basic).

Inspection on 1/24/2024

High Priority
0
Intermediate
1
Basic
4
Total
5
Disposition: Met Inspection Standards

Inspection Details:

  • 36-36-4:Basic - Ceiling tile missing in back storage/ chemical room
  • 36-32-5:Basic - Ceiling/ceiling tile shows damage or is in disrepair in front of fryers
  • 14-38-4:Basic - Food storage container/container lid cracked or broke, lid to flour bin cracked.
  • 22-16-4:Basic - Reach-in freeer interior/shelves have accumulation of soil residues.
  • 31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing, food stored in hand sink Corrected On-Site
Food Inspector #8438579
2024-01-24
★★★½☆ 4.0/5
Food safety inspection conducted on 1/24/2024 revealed 5 total violations (0 high priority, 1 intermediate, 4 basic).

Inspection on 9/6/2023

High Priority
0
Intermediate
1
Basic
5
Total
6
Disposition: Met Inspection Standards

Inspection Details:

  • 36-36-4:Basic - - From initial inspection : Basic - Ceiling tile missing in back utility room Repeat Violation Warning - From follow-up inspection 2023-09-06: **Time Extended**
  • 36-32-5:Basic - - From initial inspection : Basic - Ceiling/ceiling tile shows damage or is in disrepair. Ceiling tile over cooking equipment hanging off Repeat Violation Warning - From follow-up inspection 2023-09-06: **Time Extended**
  • 36-34-5:Basic - - From initial inspection : Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, to tiles in kitchen Warning - From follow-up inspection 2023-09-06: **Time Extended**
  • 36-73-4:Basic - - From initial inspection : Basic - Floor soiled/has accumulation of debris. Grease buildup under fryers Warning - From follow-up inspection 2023-09-06: **Time Extended**
  • 33-36-4:Basic - - From initial inspection : Basic - High grass/weeds surrounding building. Warning - From follow-up inspection 2023-09-06: **Time Extended**
  • 11-26-1:Intermediate - - From initial inspection : Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Facility has employee reporting form - no employees have completed forms Repeat Violation Warning - From follow-up inspection 2023-09-06: Current employees working started filling out form **Time Extended**
Food Inspector #8417595
2023-09-06
★★★½☆ 4.0/5
Food safety inspection conducted on 9/6/2023 revealed 6 total violations (0 high priority, 1 intermediate, 5 basic).

Inspection on 7/6/2023

High Priority
1
Intermediate
7
Basic
8
Total
16
Disposition: Follow-up Inspection Required

Inspection Details:

  • 36-36-4:Basic - Ceiling tile missing in back utility room Repeat Violation Warning
  • 36-32-5:Basic - Ceiling/ceiling tile shows damage or is in disrepair. Ceiling tile over cooking equipment hanging off Repeat Violation Warning
  • 36-34-5:Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, to tiles in kitchen Warning
  • 21-17-4:Basic - Clean linens stored on floor. Corrected On-Site Warning
  • 36-73-4:Basic - Floor soiled/has accumulation of debris. Grease buildup under fryers Warning
  • 08B-38-4:Basic - Food stored on floor. Case of cooking oil on floor, box of chips on floor at front counter Corrected On-Site Warning
  • 33-36-4:Basic - High grass/weeds surrounding building. Warning
  • 25-06-4:Basic - Single-service articles not stored inverted or protected from contamination. Hot dog holders on top of microwave not inverted Corrected On-Site Warning
  • 41-10-4:High Priority - Toxic substance/chemical improperly stored. Bottle of lotion stored over condiment packs of mustard Corrected On-Site Warning
  • 11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Provided operator with hand out Warning
  • 31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing. Rag stored in hand sink Corrected On-Site Warning
  • 53A-01-7:Intermediate - Manager or person in charge lacking proof of food manager certification. Carmen Quiles- current person in charge (since April) while owners are out of country have no food manager certification Warning
  • 53B-01-5:Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. 3 certificates on file for employees who no longer work for facility. No current employee training for staff Warning
  • 11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Facility has employee reporting form - no employees have completed forms Repeat Violation Warning
  • 31B-06-4:Intermediate - Soap dispenser at handwash sink not working/unable to dispense soap to unit at entrance to sink Corrected On-Site Warning
  • 27-16-4:Intermediate - Water with a temperature of at least 100 degrees Fahrenheit not provided/shut off at employee handwash sink. Hand sink by 2 compartment sink has no hot water Warning
Food Inspector #8379908
2023-07-06
★☆☆☆☆ 1.0/5
Food safety inspection conducted on 7/6/2023 revealed 16 total violations (1 high priority, 7 intermediate, 8 basic).