CRUNCHEESE KOREAN HOTDOGS
Dowden Road
Orlando, Florida, 32832
Orange County County
Overall Food Safety Rating
★★½☆☆ (2.7/5)
Based on 2 health inspection reports
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Nearby Locations
All Inspection Reports
Inspection on 8/23/2024
High Priority
1
Intermediate
5
Basic
1
Total
7
Disposition: Met Inspection Standards
Inspection Details:
- 12B-07-4:Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Observed employee bottle of water at prep table next to the rice cooker .
- 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. popa T (73F - Cold Holding) Operater stated that it just made at 1 pm advised to put it cooler to cool down I did offered time control but they choose cold holding . **Corrective Action Taken**
- 11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Provided to operator he will print it and sign it . **Corrective Action Taken**
- 02D-06-5:Intermediate - Packaged food has no English labeling. Pistachio foam only Chinese label .
- 53B-13-5:Intermediate - Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
- 02C-02-5:Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Milk open 2 days ago no date mark . Corrected On-Site
- 41-17-4:Intermediate - Spray bottle containing toxic substance not labeled. Floor cleaner at spray bottle no label .
Food safety inspection conducted on 8/23/2024 revealed 7 total violations (1 high priority, 5 intermediate, 1 basic).
Inspection on 9/29/2023
High Priority
0
Intermediate
0
Basic
3
Total
3
Disposition: Met Inspection Standards
Inspection Details:
- 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin.
- 14-01-5:Basic - Bowl or other container with no handle used to dispense food. Bowl in panko bin Corrected On-Site
- 29-09-4:Basic - handle missing at plumbing fixture. At dish area
Food safety inspection conducted on 9/29/2023 revealed 3 total violations (0 high priority, 0 intermediate, 3 basic).