CREOLE CARIBBEAN CUISINE

Robinson Street
Orlando, Florida, 32805
Orange County County

Overall Food Safety Rating

★★★★½ (4.5/5)
Based on 3 health inspection reports

Location Map

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Nearby Locations

104 S ORANGE BLOSSOM TRL

Orlando, FL

212 S ORANGE BLOSSOM TRAIL

Orlando, FL

1234 W CHURCH ST

Orlando, FL

629 N WESTMORELAND DR

Orlando, FL

5 N. LORNA DOONE BLVD.

Orlando, FL

742 W CARTER ST

Orlando, FL

2030 W COLONIAL DR

Orlando, FL

304 W COLONIAL DR

Orlando, FL

2740 S ORANGE BLOSSOM TRL

Orlando, FL

328 CRANDON BLVD SUITE 120

Key Biscayne, FL

All Inspection Reports

Inspection on 4/30/2025

High Priority
0
Intermediate
0
Basic
2
Total
2
Disposition: Met Inspection Standards

Inspection Details:

  • 23-24-4:Basic - - From initial inspection : Basic - Buildup of food debris/soil residue on equipment door handles. - From follow-up inspection 2025-04-30: **Time Extended**
  • 23-03-4:Basic - - From initial inspection : Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Hood filters and sides of all cooking equipment. - From follow-up inspection 2025-04-30: **Time Extended**
Food Inspector #10783374
2025-04-30
★★★★½ 5.0/5
Food safety inspection conducted on 4/30/2025 revealed 2 total violations (0 high priority, 0 intermediate, 2 basic).

Inspection on 2/19/2025

High Priority
0
Intermediate
1
Basic
2
Total
3
Disposition: Follow-up Inspection Required

Inspection Details:

  • 23-24-4:Basic - Buildup of food debris/soil residue on equipment door handles.
  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Hood filters and sides of all cooking equipment.
  • 53A-07-6:Intermediate - No certified food manager for establishment. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ Warning
Food Inspector #8714028
2025-02-19
★★★★☆ 4.0/5
Food safety inspection conducted on 2/19/2025 revealed 3 total violations (0 high priority, 1 intermediate, 2 basic).

Inspection on 5/15/2024

High Priority
0
Intermediate
0
Basic
1
Total
1
Disposition: Met Inspection Standards

Inspection Details:

  • 05-09-4:Basic - No conspicuously located ambient air temperature thermometer in holding unit. In both reach in coolers.
Food Inspector #8667156
2024-05-15
★★★★½ 5.0/5
Food safety inspection conducted on 5/15/2024 revealed 1 total violations (0 high priority, 0 intermediate, 1 basic).