DirtyFLRestaurant Inspection Data

CITY PUB

CITY PUB in ORLANDO has 4 health inspections on record with an overall food safety rating of 4.0/5. Recent inspections show improving food safety practices.

North Orange Avenue
Orlando, Florida, 32803
Orange County County

Overall Food Safety Rating

★★★★☆ (4.0/5)
Based on 4 health inspection reports

All Inspection Reports

Inspection Date: 11/5/2025

Inspection #: Visit ID: 13536778

  • 51-11-4:Basic - - From initial inspection : Basic - Carbon dioxide/helium tanks not adequately secured. At dry storage area Corrected On-Site Warning - From follow-up inspection 2025-11-05: **Time Extended**

Inspection Date: 10/1/2025

Inspection #: Visit ID: 10936398

  • 51-11-4:Basic - Carbon dioxide/helium tanks not adequately secured. At dry storage area Corrected On-Site Warning
  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Front of microwave at cooks line.Operator cleaned during inspection Corrected On-Site Warning
  • 22-16-4:Basic - Reach-in cooler interior/shelves have accumulation of soil residues. Pull out drawers on cooks line Warning
  • 53B-03-5:Intermediate - Required employee training provided by an unapproved provider. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning

Inspection Date: 6/18/2025

Inspection #: Visit ID: 8727700

  • 35A-02-7:High Priority - Live, small flying insects found Observed 1 live small flying at the storage area not landing at any food . Next routine visit per supervisor.
  • 53B-14-5:Intermediate - Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Wing-Monica-Kristian-Maxine.

Inspection Date: 9/29/2023

Inspection #: Visit ID: 8349523

  • 14-09-4:Basic - Cutting board has cut marks and is no longer cleanable. Repeat Violation
  • 10-07-4:Basic - In-use utensil stored in standing water less than 135 degrees Fahrenheit. Observed utensils in 88F water. Operator removed container.Corrected On-Site Corrected On-Site
  • 31B-03-4:Intermediate - No soap provided at handwash sink. Bar hand wash sink Corrected On-Site