DirtyFLRestaurant Inspection Data

CICI'S PIZZA 580

CICI'S PIZZA 580 has 7 health inspections on file for its ORLANDO location, with an overall rating of 3.0/5. Recent inspections show improving food safety practices.

Last inspection: 3 weeks ago · 7 reports on file

7437 International Drive
Orlando, Florida, 32819
Orange County County

Overall Food Safety Rating

★★★☆☆ (3.0/5)
Based on 7 health inspection reports

All Inspection Reports

2/17/2026· 3w ago

Visit ID: 13629199

Met Inspection Standards

1 int

  • 29-28-4:Intermediate - - From initial inspection : Intermediate - Water treatment device has not been inspected or serviced according to manufacturer's instructions. Ice machine installed 1-24 Repeat Violation Warning - From follow-up inspection 2026-02-17: **Time Extended**

2/9/2026· 1mo ago

Visit ID: 10904138

Follow-up Inspection Required

1 high, 1 int, 4 basic

  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Vent of ice machine Warning
  • 12B-13-4:Basic - Opened employee beverage container in a cold holding unit with food to be served to customers. Bottled water in walk in cooler Corrected On-Site Warning
  • 36-27-5:Basic - Wall soiled with accumulated grease, food debris, and/or dust. Behind bag in box dispenser in kitchen Warning
  • 42-01-4:Basic - Wet mop not stored in a manner to allow the mop to dry. By mop sink Corrected On-Site Warning
  • 22-41-4:High Priority - Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. 0 ppm Warning
  • 29-28-4:Intermediate - Water treatment device has not been inspected or serviced according to manufacturer's instructions. Ice machine installed 1-24 Repeat Violation Warning

5/2/2025· 10mo ago

Visit ID: 10813304

Met Inspection Standards

2 int, 1 basic

  • 36-24-5:Basic - - From initial inspection : Basic - Hole in or other damage to wall. Above pizza rack holders in pizza station Warning - From follow-up inspection 2025-01-31: **Time Extended** - From follow-up inspection 2025-04-01: **Time Extended** - From follow-up inspection 2025-05-02: **Time Extended**
  • 22-02-4:Intermediate - - From initial inspection : Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Pizza oven racks on top and middle oven Warning - From follow-up inspection 2025-01-31: **Time Extended** - From follow-up inspection 2025-04-01: **Time Extended** - From follow-up inspection 2025-05-02: **Time Extended**
  • 29-28-4:Intermediate - - From initial inspection : Intermediate - Water treatment device has not been inspected or serviced according to manufacturer's instructions. Installed 7/23 at ice machine Warning - From follow-up inspection 2025-01-31: **Time Extended** - From follow-up inspection 2025-04-01: **Time Extended** - From follow-up inspection 2025-05-02: **Time Extended**

4/1/2025· 11mo ago

Visit ID: 10770519

Met Inspection Standards

3 int, 1 basic

  • 36-24-5:Basic - - From initial inspection : Basic - Hole in or other damage to wall. Above pizza rack holders in pizza station Warning - From follow-up inspection 2025-01-31: **Time Extended** - From follow-up inspection 2025-04-01: **Time Extended**
  • 22-02-4:Intermediate - - From initial inspection : Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Pizza oven racks on top and middle oven Warning - From follow-up inspection 2025-01-31: **Time Extended** - From follow-up inspection 2025-04-01: **Time Extended**
  • 53B-01-5:Intermediate - - From initial inspection : Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. All expired Warning - From follow-up inspection 2025-01-31: **Time Extended** - From follow-up inspection 2025-04-01: **Time Extended**
  • 29-28-4:Intermediate - - From initial inspection : Intermediate - Water treatment device has not been inspected or serviced according to manufacturer's instructions. Installed 7/23 at ice machine Warning - From follow-up inspection 2025-01-31: **Time Extended** - From follow-up inspection 2025-04-01: **Time Extended**

1/31/2025· 1y 1mo ago

Visit ID: 10769503

Follow-up Inspection Required

4 int, 4 basic

  • 36-22-4:Basic - - From initial inspection : Basic - Floor area(s) covered with standing water. In front of ice machines and in dish room Repeat Violation Warning - From follow-up inspection 2025-01-31: **Time Extended**
  • 36-17-5:Basic - - From initial inspection : Basic - Floor tiles missing and/or in disrepair. Tiles in front of three comp sink Warning - From follow-up inspection 2025-01-31: **Time Extended**
  • 36-24-5:Basic - - From initial inspection : Basic - Hole in or other damage to wall. Above pizza rack holders in pizza station Warning - From follow-up inspection 2025-01-31: **Time Extended**
  • 29-20-5:Basic - - From initial inspection : Basic - Standing water or very slow draining water in handwash sink by pizza oven . Warning - From follow-up inspection 2025-01-31: **Time Extended**
  • 22-02-4:Intermediate - - From initial inspection : Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Pizza oven racks on top and middle oven Warning - From follow-up inspection 2025-01-31: **Time Extended**
  • 53B-01-5:Intermediate - - From initial inspection : Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. All expired Warning - From follow-up inspection 2025-01-31: **Time Extended**
  • 29-28-4:Intermediate - - From initial inspection : Intermediate - Water treatment device has not been inspected or serviced according to manufacturer's instructions. Installed 7/23 at ice machine Warning - From follow-up inspection 2025-01-31: **Time Extended**
  • 27-16-4:Intermediate - - From initial inspection : Intermediate - Water with a temperature of least 85 degrees Fahrenheit not provided/shut off at employee handwash sink. By pizza oven 77 F Warning - From follow-up inspection 2025-01-31: **Time Extended**

1/30/2025· 1y 1mo ago

Visit ID: 8777996

Follow-up Inspection Required

1 high, 4 int, 4 basic

  • 36-22-4:Basic - Floor area(s) covered with standing water. In front of ice machines and in dish room Repeat Violation Warning
  • 36-17-5:Basic - Floor tiles missing and/or in disrepair. Tiles in front of three comp sink Warning
  • 36-24-5:Basic - Hole in or other damage to wall. Above pizza rack holders in pizza station Warning
  • 29-20-5:Basic - Standing water or very slow draining water in handwash sink by pizza oven . Warning
  • 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. pizza station (); commercially processed spinach dip (48F - Cold Holding); shredded cheese (47F - Cold Holding); sliced ham (49F - Cold Holding); spaghetti and noodle (50F - Cold Holding) diced chicken (50F - Cold Holding) Less than four hours Placed in walk in cooler for temperature recovery 20 minutes later commercially processed spinach dip (46F - Cold Holding); shredded cheese (45F - Cold Holding); sliced ham (47F - Cold Holding); spaghetti and noodle (48F - Cold Holding) diced chicken (46F - Cold Holding) **Corrective Action Taken** Warning
  • 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Pizza oven racks on top and middle oven Warning
  • 53B-01-5:Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. All expired Warning
  • 29-28-4:Intermediate - Water treatment device has not been inspected or serviced according to manufacturer's instructions. Installed 7/23 at ice machine Warning
  • 27-16-4:Intermediate - Water with a temperature of least 85 degrees Fahrenheit not provided/shut off at employee handwash sink. By pizza oven 77 F Warning

2/2/2024· 2y 1mo ago

Visit ID: 8376600

Met Inspection Standards

5 basic

  • 36-22-4:Basic - Floor area(s) covered with standing water. Dish room
  • 10-12-5:Basic - In-use ice paddle stored on soiled surface between uses. Top of ice machine Corrected On-Site Repeat Violation
  • 10-06-5:Basic - In-use utensil not stored with handle above the top of time/temperature control for safety food and rim of the container. Shredded cheddar cheese on pizza station Corrected On-Site
  • 22-08-4:Basic - Interior of pizza oven top shelf has accumulation of black substance/grease/food debris.
  • 25-05-4:Basic - Single-service articles improperly stored. To go cups On floor under game in game areas