CICI'S PIZZA 580

7437 International Drive
Orlando, Florida, 32819
Orange County County

Overall Food Safety Rating

★★☆☆☆ (2.2/5)
Based on 3 health inspection reports

All Inspection Reports

Inspection on 4/1/2025

High Priority
0
Intermediate
3
Basic
1
Total
4
Disposition: Met Inspection Standards

Inspection Details:

  • 36-24-5:Basic - - From initial inspection : Basic - Hole in or other damage to wall. Above pizza rack holders in pizza station **Warning** - From follow-up inspection 2025-01-31: **Time Extended** - From follow-up inspection 2025-04-01: **Time Extended**
  • 22-02-4:Intermediate - - From initial inspection : Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Pizza oven racks on top and middle oven **Warning** - From follow-up inspection 2025-01-31: **Time Extended** - From follow-up inspection 2025-04-01: **Time Extended**
  • 53B-01-5:Intermediate - - From initial inspection : Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. All expired **Warning** - From follow-up inspection 2025-01-31: **Time Extended** - From follow-up inspection 2025-04-01: **Time Extended**
  • 29-28-4:Intermediate - - From initial inspection : Intermediate - Water treatment device has not been inspected or serviced according to manufacturer's instructions. Installed 7/23 at ice machine **Warning** - From follow-up inspection 2025-01-31: **Time Extended** - From follow-up inspection 2025-04-01: **Time Extended**
Food Inspector #10770519
2025-04-01
★★★☆☆ 3.0/5
Food safety inspection conducted on 4/1/2025 revealed 4 total violations (0 high priority, 3 intermediate, 1 basic).

Inspection on 1/31/2025

High Priority
0
Intermediate
4
Basic
4
Total
8
Disposition: Follow-up Inspection Required

Inspection Details:

  • 36-22-4:Basic - - From initial inspection : Basic - Floor area(s) covered with standing water. In front of ice machines and in dish room **Repeat Violation** **Warning** - From follow-up inspection 2025-01-31: **Time Extended**
  • 36-17-5:Basic - - From initial inspection : Basic - Floor tiles missing and/or in disrepair. Tiles in front of three comp sink **Warning** - From follow-up inspection 2025-01-31: **Time Extended**
  • 36-24-5:Basic - - From initial inspection : Basic - Hole in or other damage to wall. Above pizza rack holders in pizza station **Warning** - From follow-up inspection 2025-01-31: **Time Extended**
  • 29-20-5:Basic - - From initial inspection : Basic - Standing water or very slow draining water in handwash sink by pizza oven . **Warning** - From follow-up inspection 2025-01-31: **Time Extended**
  • 22-02-4:Intermediate - - From initial inspection : Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Pizza oven racks on top and middle oven **Warning** - From follow-up inspection 2025-01-31: **Time Extended**
  • 53B-01-5:Intermediate - - From initial inspection : Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. All expired **Warning** - From follow-up inspection 2025-01-31: **Time Extended**
  • 29-28-4:Intermediate - - From initial inspection : Intermediate - Water treatment device has not been inspected or serviced according to manufacturer's instructions. Installed 7/23 at ice machine **Warning** - From follow-up inspection 2025-01-31: **Time Extended**
  • 27-16-4:Intermediate - - From initial inspection : Intermediate - Water with a temperature of least 85 degrees Fahrenheit not provided/shut off at employee handwash sink. By pizza oven 77 F **Warning** - From follow-up inspection 2025-01-31: **Time Extended**
Food Inspector #10769503
2025-01-31
★★☆☆☆ 2.0/5
Food safety inspection conducted on 1/31/2025 revealed 8 total violations (0 high priority, 4 intermediate, 4 basic).

Inspection on 1/30/2025

High Priority
1
Intermediate
4
Basic
4
Total
9
Disposition: Follow-up Inspection Required

Inspection Details:

  • 36-22-4:Basic - Floor area(s) covered with standing water. In front of ice machines and in dish room **Repeat Violation** **Warning**
  • 36-17-5:Basic - Floor tiles missing and/or in disrepair. Tiles in front of three comp sink **Warning**
  • 36-24-5:Basic - Hole in or other damage to wall. Above pizza rack holders in pizza station **Warning**
  • 29-20-5:Basic - Standing water or very slow draining water in handwash sink by pizza oven . **Warning**
  • 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. pizza station (); commercially processed spinach dip (48F - Cold Holding); shredded cheese (47F - Cold Holding); sliced ham (49F - Cold Holding); spaghetti and noodle (50F - Cold Holding) diced chicken (50F - Cold Holding) Less than four hours Placed in walk in cooler for temperature recovery 20 minutes later commercially processed spinach dip (46F - Cold Holding); shredded cheese (45F - Cold Holding); sliced ham (47F - Cold Holding); spaghetti and noodle (48F - Cold Holding) diced chicken (46F - Cold Holding) **Corrective Action Taken** **Warning**
  • 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Pizza oven racks on top and middle oven **Warning**
  • 53B-01-5:Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. All expired **Warning**
  • 29-28-4:Intermediate - Water treatment device has not been inspected or serviced according to manufacturer's instructions. Installed 7/23 at ice machine **Warning**
  • 27-16-4:Intermediate - Water with a temperature of least 85 degrees Fahrenheit not provided/shut off at employee handwash sink. By pizza oven 77 F **Warning**
Food Inspector #8777996
2025-01-30
★☆☆☆☆ 1.0/5
Food safety inspection conducted on 1/30/2025 revealed 9 total violations (1 high priority, 4 intermediate, 4 basic).