CHIMA STEAKHOUSE
CHIMA STEAKHOUSE maintains a 2.7/5 food safety rating based on 6 health department inspections in ORLANDO. Recent inspections show improving food safety practices.
7830 West Sand Lake Road
Orlando, Florida, 32819
Orange County County
Overall Food Safety Rating
★★½☆☆ (2.7/5)
Based on 6 health inspection reports
All Inspection Reports
Inspection Date: 7/30/2025
Inspection #: Visit ID: 10889158
- 24-05-4:Basic - Clean lexons over dish machine not stored inverted or in a protected manner. Corrected On-Site
- 36-11-4:Basic - Floors not maintained smooth and durable. Kitchen across from dish machine
- 14-69-4:Basic - Ice buildup in reach-in cooler at the condenser in pantry station. Work order has been placed and operator showed me coming out tonight **Corrective Action Taken**
- 08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Raw beef carpaccio over seafood salad on double door reach in cooler on the kitchen Corrected On-Site
Inspection Date: 2/24/2025
Inspection #: Visit ID: 10785331
- 14-11-5:Basic - Equipment in poor repair. Lexon lids on meat walk in cooler Corrected On-Site
- 16-46-4:Basic - Old labels stuck to food containers after cleaning. Third pans on clean item shelf Corrected On-Site
- 35A-02-7:High Priority - One Live, small flying insects found in dry stock room
- 22-02-4:Intermediate - Food-contact surface stained/soiled with food debris, mold-like substance or slime. Cutting boards on cooks line
- 41-17-4:Intermediate - Spray bottle containing clear toxic substance not labeled on server side station Corrected On-Site
Inspection Date: 1/22/2025
Inspection #: Visit ID: 8837719
- 29-49-6:Basic - Standing water in bottom of two reach-in-coolers at bar. Corrected On-Site
- 08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Raw carpaccio over ready to eat deli meat Corrected On-Site Repeat Violation
- 01B-14-4:High Priority - Shell eggs in use or stored with cracks or broken shells. See stop sale. 2 eggs cracked under counter cooler across from cooks line.
Inspection Date: 7/23/2024
Inspection #: Visit ID: 8781590
- 51-11-4:Basic - Carbon dioxide/helium tanks not adequately secured. Tank at the bar Repeat Violation
- 16-46-4:Basic - Old labels stuck to food containers after cleaning. On plastic containers on dish rack. Repeat Violation
- 42-01-4:Basic - Wet mop not stored in a manner to allow the mop to dry. By mop sink Corrected On-Site
- 08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. -Raw beef over prepped pineapple in walk in cooler. -Raw beef carpaccio over cooked vegetables in reach in cooler Repeat Violation
Inspection Date: 2/5/2024
Inspection #: Visit ID: 8440840
- 51-11-4:Basic - Carbon dioxide/helium tanks not adequately secured. By bag in box dispenser behind the bar Corrected On-Site
- 16-46-4:Basic - Old labels stuck to food containers after cleaning. Plastic containers on clean item shelf Corrected On-Site
- 36-62-4:Basic - Two Lights not functioning on hood system on cooks line
- 08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Raw smoked salmon over milk in walk in cooler Corrected On-Site
- 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. (2) muddlers at the bar Manager discarded Corrected On-Site
Inspection Date: 7/10/2023
Inspection #: Visit ID: 8438077