CHIMA STEAKHOUSE
7830 West Sand Lake Road
Orlando, Florida, 32819
Orange County County
Overall Food Safety Rating
★★☆☆☆ (2.3/5)
Based on 3 health inspection reports
All Inspection Reports
Inspection on 2/24/2025
High Priority
1
Intermediate
2
Basic
2
Total
5
Disposition: Met Inspection Standards
Inspection Details:
- 14-11-5:Basic - Equipment in poor repair. Lexon lids on meat walk in cooler **Corrected On-Site**
- 16-46-4:Basic - Old labels stuck to food containers after cleaning. Third pans on clean item shelf **Corrected On-Site**
- 35A-02-7:High Priority - One Live, small flying insects found in dry stock room
- 22-02-4:Intermediate - Food-contact surface stained/soiled with food debris, mold-like substance or slime. Cutting boards on cooks line
- 41-17-4:Intermediate - Spray bottle containing clear toxic substance not labeled on server side station **Corrected On-Site**
Food safety inspection conducted on 2/24/2025 revealed 5 total violations (1 high priority, 2 intermediate, 2 basic).
Inspection on 1/22/2025
High Priority
2
Intermediate
0
Basic
1
Total
3
Disposition: Met Inspection Standards
Inspection Details:
- 29-49-6:Basic - Standing water in bottom of two reach-in-coolers at bar. **Corrected On-Site**
- 08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Raw carpaccio over ready to eat deli meat **Corrected On-Site** **Repeat Violation**
- 01B-14-4:High Priority - Shell eggs in use or stored with cracks or broken shells. See stop sale. 2 eggs cracked under counter cooler across from cooks line.
Food safety inspection conducted on 1/22/2025 revealed 3 total violations (2 high priority, 0 intermediate, 1 basic).
Inspection on 7/23/2024
High Priority
1
Intermediate
0
Basic
3
Total
4
Disposition: Met Inspection Standards
Inspection Details:
- 51-11-4:Basic - Carbon dioxide/helium tanks not adequately secured. Tank at the bar **Repeat Violation**
- 16-46-4:Basic - Old labels stuck to food containers after cleaning. On plastic containers on dish rack. **Repeat Violation**
- 42-01-4:Basic - Wet mop not stored in a manner to allow the mop to dry. By mop sink **Corrected On-Site**
- 08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. -Raw beef over prepped pineapple in walk in cooler. -Raw beef carpaccio over cooked vegetables in reach in cooler **Repeat Violation**
Food safety inspection conducted on 7/23/2024 revealed 4 total violations (1 high priority, 0 intermediate, 3 basic).