CHILI'S GRILL & BAR
CHILI'S GRILL & BAR located in ORLANDO has undergone 5 health department inspections, achieving a 3.5/5 overall safety rating. Recent inspections show improving food safety practices.
11942 Narcoossee Road
Orlando, Florida, 32832
Orange County County
Overall Food Safety Rating
★★★½☆ (3.5/5)
Based on 5 health inspection reports
All Inspection Reports
Inspection Date: 10/6/2025
Inspection #: Visit ID: 10935642
- 14-09-4:Basic - Cutting board has cut marks and is no longer cleanable. Small cutting board at cooks line
- 40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employees jackets stored on hand washing soaps at dry storage area by mop sink Corrected On-Site
- 14-69-4:Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Reach in coolers the top part of the male tables at cooks line
- 08B-12-5:Basic - Stored food not covered. Frozen chicken tenders at reach in freezer on cooks line. Operator placed lid on container Corrected On-Site
- 31A-09-4:Intermediate - Handwash sink not accessible for employee use at all times. Hand washing sink at cooks line by fryers had tongs in the sink. Operator moved to dish wash area Corrected On-Site
Inspection Date: 3/24/2025
Inspection #: Visit ID: 8895329
- 40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed employee sweater on shelving with single service items at dry storage. Operator removed. Corrected On-Site
- 41-10-4:High Priority - Toxic substance/chemical improperly stored. Observed chemical spray bottle with blue liquid at small waiter station towards middle of dining room. Operator removed. Corrected On-Site
Inspection Date: 9/20/2024
Inspection #: Visit ID: 8778699
- 14-09-4:Basic - Cutting board has cut marks and is no longer cleanable. On zone 1 make table. Operator replaced Corrected On-Site
- 36-73-4:Basic - Floor soiled/has accumulation of debris. Walk in freezer
- 36-68-5:Basic - Hood ventilation system inadequate as evidenced by grease accumulation on walls/ceiling. Over fryers
- 29-08-4:Basic - Plumbing system in disrepair. Cold water faucet handle broken on hand wash sink in dish area
- 22-16-4:Basic - Reach-in freezer interior/shelves have accumulation of soil residues. Across from fry station Corrected On-Site
Inspection Date: 3/18/2024
Inspection #: Visit ID: 8525291
- 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. shredded cheese (48F - Cold Holding) since 10am, operator discarded item. Corrected On-Site
Inspection Date: 10/11/2023
Inspection #: Visit ID: 8377368
- 40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Jacket placed on table in bar. Corrected On-Site
- 24-08-4:Basic - Equipment and utensils not properly air-dried - wet nesting. Repeat Violation
- 36-73-4:Basic - Floor soiled/has accumulation of debris. Walk in freezer floor moderately soiled with debris.
- 22-43-4:High Priority - Quaternary ammonium sanitizer not at proper minimum strength for manual warewashing. Do not use equipment/utensils not properly sanitized. Operator added quat, retested at 200 ppm. Corrected On-Site