CHICK-FIL-A ORLANDO
4181 Millenia Boulevard
Orlando, Florida, 32839
Orange County County
Overall Food Safety Rating
★★★☆☆ (3.1/5)
Based on 3 health inspection reports
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Nearby Locations
All Inspection Reports
Inspection on 8/26/2024
High Priority
0
Intermediate
1
Basic
5
Total
6
Disposition: Met Inspection Standards
Inspection Details:
- 51-11-4:Basic - Carbon dioxide/helium tanks not adequately secured.
- 36-17-5:Basic - Floor tiles missing and/or in disrepair. In front of shake machine
- 08B-39-4:Basic - Raw fruits/vegetables not washed prior to preparation. Green leaf lettuce. Operator states received washed ready to use, however box lacks any label stating such
- 25-05-4:Basic - Single-service articles improperly stored. Case of cups on floor behind front counter Corrected On-Site
- 42-01-4:Basic - Wet mop not stored in a manner to allow the mop to dry. Corrected On-Site
- 31A-09-4:Intermediate - Handwash sink not accessible for employee use at all times. Items in sink at fryers Corrected On-Site
Food safety inspection conducted on 8/26/2024 revealed 6 total violations (0 high priority, 1 intermediate, 5 basic).
Inspection on 1/26/2024
High Priority
0
Intermediate
0
Basic
1
Total
1
Disposition: Met Inspection Standards
Inspection Details:
- 50-09-4:Basic - Current Hotel and Restaurant license not displayed.
Food safety inspection conducted on 1/26/2024 revealed 1 total violations (0 high priority, 0 intermediate, 1 basic).
Inspection on 8/18/2023
High Priority
2
Intermediate
2
Basic
5
Total
9
Disposition: Met Inspection Standards
Inspection Details:
- 51-11-4:Basic - Carbon dioxide/helium tanks not adequately secured. Next to hand wash sink in front of computer in the kitchen Corrected On-Site
- 36-34-5:Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed ceiling tiles and vents soiled in front of the fries
- 50-09-4:Basic - Current Hotel and Restaurant license not displayed. Operator unable to provide a copy of the establishment's license, confirmed ownership
- 40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed employee personal cellphone on prep table Corrected On-Site
- 10-20-4:Basic - In-use tongs stored on equipment door handle between uses. From fryer carts Corrected On-Site
- 50-17-3:High Priority - Operating with an expired Division of Hotels and Restaurants license. 4/1/2023, operator was able to pay by phone during inspection Corrected On-Site
- 29-34-4:High Priority - Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb.
- 11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Operator had copies on hand, reviewed with employees and employees signed Corrected On-Site
- 03F-10-5:Intermediate - No written procedures available for use of time as a public health control to hold time/temperature control for safety food. Provided and completed with operator Corrected On-Site
Food safety inspection conducted on 8/18/2023 revealed 9 total violations (2 high priority, 2 intermediate, 5 basic).