CHECKERS DRIVE IN REST
6908 SANDLAKE RD, ORLANDO 328199303
Overall Food Safety Rating
★★★☆☆ (3.4/5)
Based on 4 health inspection reports
All Inspection Reports
Inspection on 2/3/2025
High Priority
2
Intermediate
0
Basic
3
Total
5
Disposition: Met Inspection Standards
Inspection Details:
- 14-05-4:Basic - Cardboard used to line food-contact shelves. Under microwave across from sandwich line
- 36-32-5:Basic - Ceiling tile shows damage or is in disrepair above dry storage shelf
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Some of flat top grill soiled
- 03B-01-6:High Priority - Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Hot hold unit on front counter hot dog (122F - Hot Holding) Less than four hours per manager Placed on flattop for rapid reheat 5 minutes later 177 Corrected On-Site
- 29-42-4:High Priority - Vacuum breaker missing on fitting/splitter added to mop sink faucet.
Food safety inspection conducted on 2/3/2025 revealed 5 total violations (2 high priority, 0 intermediate, 3 basic).
Inspection on 8/1/2024
High Priority
1
Intermediate
0
Basic
2
Total
3
Disposition: Met Inspection Standards
Inspection Details:
- 40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Dry storage area Corrected On-Site
- 36-11-4:Basic - Floors not maintained smooth and durable. In front of burger press
- 35A-02-6:High Priority - Two Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. 1- mop sink 1- bag in box dispenser
Food safety inspection conducted on 8/1/2024 revealed 3 total violations (1 high priority, 0 intermediate, 2 basic).
Inspection on 3/26/2024
High Priority
0
Intermediate
1
Basic
1
Total
2
Disposition: Met Inspection Standards
Inspection Details:
- 10-20-4:Basic - In-use tongs hanging on side of garish area Corrected On-Site
- 29-28-4:Intermediate - Water treatment device has not been inspected or serviced according to manufacturer's instructions. Ice machine installed 10-22
Food safety inspection conducted on 3/26/2024 revealed 2 total violations (0 high priority, 1 intermediate, 1 basic).
Inspection on 9/7/2023
High Priority
0
Intermediate
0
Basic
2
Total
2
Disposition: Met Inspection Standards
Inspection Details:
- 36-11-4:Basic - Floors not maintained smooth and durable. Corner by drive thru
- 14-69-4:Basic - Ice buildup in reach-in freezer with burgers Corrected On-Site
Food safety inspection conducted on 9/7/2023 revealed 2 total violations (0 high priority, 0 intermediate, 2 basic).