CHARLEY'S PHILLY STEAKS
4973 INTERNATIONAL DR STE FC-7, ORLANDO INTERNATIONAL PREMIUM OUTLETS
Overall Food Safety Rating
★★½☆☆ (2.9/5)
Based on 3 health inspection reports
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All Inspection Reports
Inspection on 2/5/2025
High Priority
0
Intermediate
1
Basic
1
Total
2
Disposition: Met Inspection Standards
Inspection Details:
- 36-36-4:Basic - - From initial inspection : Basic - Ceiling tile missing over walk-in cooler. Warning - From follow-up inspection 2025-02-05: **Time Extended**
- 29-28-4:Intermediate - - From initial inspection : Intermediate - Water treatment device has not been inspected or serviced according to manufacturer's instructions. Ice maker filters across from walk-in cooler and ice maker at front counter not date marked Warning - From follow-up inspection 2025-02-05: **Time Extended**
Food safety inspection conducted on 2/5/2025 revealed 2 total violations (0 high priority, 1 intermediate, 1 basic).
Inspection on 2/4/2025
High Priority
0
Intermediate
3
Basic
7
Total
10
Disposition: Follow-up Inspection Required
Inspection Details:
- 36-36-4:Basic - Ceiling tile missing over walk-in cooler. Warning
- 36-03-4:Basic - Cove molding at floor/wall juncture broken/missing at front counter under hand wash sink. Warning
- 24-08-4:Basic - Equipment and utensils not properly air-dried - wet nesting on dish storage rack by three compartment sink Warning
- 14-11-5:Basic - Equipment in poor repair. Lemonade machine leaking at from counter. Warning
- 36-22-4:Basic - Floor area(s) covered with standing water under ice machine Repeat Violation Warning
- 36-24-5:Basic - Hole in or other damage to wall by soda cartons by mop sink Warning
- 29-11-4:Basic - Water leaking from pipe and/or faucet/handle. Ceiling pipe leaking over sandwich prep table. Warning
- 31A-09-4:Intermediate - Handwash sink not accessible for employee use at all times in kitchen Corrected On-Site Warning
- 53B-01-5:Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning
- 29-28-4:Intermediate - Water treatment device has not been inspected or serviced according to manufacturer's instructions. Ice maker filters across from walk-in cooler and ice maker at front counter not date marked Warning
Food safety inspection conducted on 2/4/2025 revealed 10 total violations (0 high priority, 3 intermediate, 7 basic).
Inspection on 7/26/2023
High Priority
1
Intermediate
0
Basic
6
Total
7
Disposition: Met Inspection Standards
Inspection Details:
- 40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Backpacks stored on dry storage foods. Corrected On-Site
- 36-22-4:Basic - Floor area(s) covered with standing water. On floor behind ice machine
- 36-73-4:Basic - Floor soiled/has accumulation of debris. Many packets of pepper fallen behind dry storage racks
- 08B-38-4:Basic - Food stored on floor. Boxes of oil on floor in dry storage. On floor in both walk in freezer.
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Floor fan soiled.
- 29-11-4:Basic - Water leaking from pipe and/or faucet/handle. Pipe behind ice machine
- 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. chicken tenders 57F In unit less than 1 hour per operator. Operator returned items to freezer for temperature recovery. **Corrective Action Taken**
Food safety inspection conducted on 7/26/2023 revealed 7 total violations (1 high priority, 0 intermediate, 6 basic).