CARNE EN VARA ORLANDO FL 2

Food safety records indicate CARNE EN VARA ORLANDO FL 2 in ORLANDO has 3 inspections with a 2.4/5 overall rating. Recent inspections show improving food safety practices.

Last inspection: 1y 9mo ago · 3 reports on file

5387 LB MCLEOD ROAD, VIN #2312

Overall Food Safety Rating

★★☆☆☆ (2.4/5)

Based on 3 health inspection reports

All Inspection Reports

6/7/2024· 1y 9mo ago

Visit ID: 8473394

Met Inspection Standards

N/A:No Violations Were Observed

11/28/2023· 2y 3mo ago

Visit ID: 8472866

Met Inspection Standards

2 high, 4 basic

14-69-4:Basic - - From initial inspection : Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Stand up one door freezer has ice build up Warning - From follow-up inspection 2023-11-28: **Time Extended**
38-07-4:Basic - - From initial inspection : Basic - Lights in food preparation, food storage or warewashing area missing the proper shield, sleeve coatings or covers. Light over smoker Warning - From follow-up inspection 2023-11-28: **Time Extended**
50-04-4:Basic - - From initial inspection : Basic - Mobile food dispensing vehicle license number not permanently affixed on the side of the unit in figures at least 2 inches high and in contrasting colors from the background of the vehicle. License number on unit is not complete 585 9 9 Warning - From follow-up inspection 2023-11-28: **Time Extended**
51-18-6:Basic - - From initial inspection : Basic - No copy of latest inspection report available. Warning - From follow-up inspection 2023-11-28: **Time Extended**
14-31-5:High Priority - - From initial inspection : High Priority - Nonfood-grade bags used in direct contact with food. Cooked beef in To Go bag, owner took out of bag and wrapped in plastic wrap Corrected On-Site Warning - From follow-up inspection 2023-11-28: **Time Extended**
08A-05-6:High Priority - - From initial inspection : High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Raw pork loin over flan in stand up one door cooler Warning - From follow-up inspection 2023-11-28: **Time Extended**

8/15/2023· 2y 7mo ago

Visit ID: 8333541

Follow-up Inspection Required

2 high, 1 int, 4 basic

14-69-4:Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Stand up one door freezer has ice build up Warning
38-07-4:Basic - Lights in food preparation, food storage or warewashing area missing the proper shield, sleeve coatings or covers. Light over smoker Warning
50-04-4:Basic - Mobile food dispensing vehicle license number not permanently affixed on the side of the unit in figures at least 2 inches high and in contrasting colors from the background of the vehicle. License number on unit is not complete 585 9 9 Warning
51-18-6:Basic - No copy of latest inspection report available. Warning
14-31-5:High Priority - Nonfood-grade bags used in direct contact with food. Cooked beef in To Go bag, owner took out of bag and wrapped in plastic wrap Corrected On-Site Warning
08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Raw pork loin over flan in stand up one door cooler Warning
11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Provided form for 2nd time. Owner has original email from licensing in May 2023, he will print and have employee sign and email to inspector Warning