CAMILA'S RESTAURANT
5458 INTERNATIONAL DR
Overall Food Safety Rating
★☆☆☆☆ (1.0/5)
Based on 2 health inspection reports
All Inspection Reports
Inspection on 2/17/2025
High Priority
1
Intermediate
3
Basic
10
Total
14
Disposition: Met Inspection Standards
Inspection Details:
- 24-08-4:Basic - Equipment and utensils not properly air-dried - wet nesting on dish storage area. Operator removed for rewashing and air drying. **Corrective Action Taken**
- 14-11-5:Basic - Equipment in poor repair. .microwave at bar rusted .walk in cooler gaskets torn .reach in cooler gaskets torn **Repeat Violation**
- 35B-01-4:Basic - Exterior door has a gap at the threshold that opens to the outside; kitchen exit door and exit door by bar.
- 36-17-5:Basic - Floor tiles missing and/or in disrepair. .in walk-in cooler .in dishwashing area .at bar .in dining room by restrooms **Repeat Violation**
- 36-24-5:Basic - Hole in wall behind dish machine
- 14-69-4:Basic - Ice buildup in walk-in freezer. On entry floor and on fan. **Repeat Violation**
- 10-12-5:Basic - In-use ice scoop stored on soiled surface between uses at ice bin. Ice paddle on ice machine shelf. **Corrected On-Site**
- 22-08-4:Basic - Interior of oven has accumulation of black substance/grease/food debris. Both ovens have heavy debris Oven pull grease catch trays soiled **Corrected On-Site**
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Exhaust hood heavily soiled over grill. Gaskets on pull our drawers on cookline soiled Exterior of fryers soiled Shelf over rice cooking station soiled.
- 33-16-4:Basic - Open dumpster lid. **Corrected On-Site**
- 01B-01-4:High Priority - Dented/rusted cans present. See stop sale. Tomato sauce can and can of potatoes.
- 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. orange juice drink nozzles at the bar. nozzles on Nespresso machine soiled
- 31A-09-4:Intermediate - Handwash sink not accessible for employee use at all times. Hand wash sink in the kitchen blocked with trash can and sink by dish machine blocked **Corrected On-Site** **Repeat Violation**
- 29-28-4:Intermediate - Water treatment device has not been inspected or serviced according to manufacturer's instructions. At ice machine not date marked.
Food safety inspection conducted on 2/17/2025 revealed 14 total violations (1 high priority, 3 intermediate, 10 basic).
Inspection on 7/15/2024
High Priority
1
Intermediate
2
Basic
11
Total
14
Disposition: Met Inspection Standards
Inspection Details:
- 24-05-4:Basic - Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. - utensils at the bar **Corrected On-Site**
- 40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employees bags on dry storage rack in dry storage area. **Corrected On-Site**
- 14-11-5:Basic - Equipment in poor repair. Walk in cooler gasket **Repeat Violation**
- 36-22-4:Basic - Floor area(s) covered with standing water. In kitchen and bar areas. **Corrected On-Site**
- 36-17-5:Basic - Floor tiles missing and/or in disrepair. Throughout the kitchen area.
- 08B-38-4:Basic - Food stored on floor. Two boxes of oil in dry storage.
- 14-69-4:Basic - Ice buildup in reach-in freezer and/or walk-in freezer. On floor and hangin on the side. **Repeat Violation**
- 10-08-5:Basic - Ice scoop handle in contact with ice. At bar area ice storage bin. **Corrected On-Site**
- 22-08-4:Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. -Microwave at bar area **Corrected On-Site**
- 08B-17-4:Basic - Unwashed fruits/vegetables stored with ready-to-eat food. Unwashed celery over open container of cheese. **Corrected On-Site**
- 29-11-4:Basic - Water leaking from pipe and/or faucet/handle. At hand sink close to dishwasher.
- 01B-01-4:High Priority - Dented/rusted cans present. See stop sale. One can of peach in dry storage large dent near seam.
- 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. -can opener on prep table in the kitchen -drink nozzles at the bar **Corrected On-Site**
- 31A-09-4:Intermediate - Handwash sink not accessible for employee use at all times. Hand wash sink in the kitchen blocked with Tracey can and sink at bar blocked with bucket **Corrected On-Site**
Food safety inspection conducted on 7/15/2024 revealed 14 total violations (1 high priority, 2 intermediate, 11 basic).