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Magic Kingdom Drive
Florida
Orange County County
Overall Food Safety Rating
★★★½☆ (3.8/5)
Based on 4 health inspection reports
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Nearby Locations
1292 MAGIC KINGDOM DR
Lake Buena Vista, FL
All Inspection Reports
Inspection on 1/22/2025
High Priority
0
Intermediate
1
Basic
3
Total
4
Disposition: Met Inspection Standards
Inspection Details:
- 16-23-4:Basic - Accumulation of lime scale on the inside of the steamer at cooks line.
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Residue build up under hood suppression system. Caulking is soiled by the the dishmachine area.
- 25-06-4:Basic - Single-service articles not stored inverted or protected from contamination.Lids at servers station. Corrected On-Site
- 31A-09-4:Intermediate - Handwash sink not easily accessible for employee use at all times.Trash can by handwashing sink. Corrected On-Site
Food safety inspection conducted on 1/22/2025 revealed 4 total violations (0 high priority, 1 intermediate, 3 basic).
Inspection on 9/18/2024
High Priority
0
Intermediate
1
Basic
3
Total
4
Disposition: Met Inspection Standards
Inspection Details:
- 22-16-4:Basic - Dish storage and dry storage shelves have accumulation of soil residues.
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Caulking is soiled by the dishwashing area. Top back of fryer cabinet is soiled.
- 08B-17-4:Basic - Unwashed parsley stored next dates in walk in cooler Corrected On-Site
- 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Interior of sprayer hose is soiled.
Food safety inspection conducted on 9/18/2024 revealed 4 total violations (0 high priority, 1 intermediate, 3 basic).
Inspection on 5/17/2024
High Priority
0
Intermediate
2
Basic
3
Total
5
Disposition: Met Inspection Standards
Inspection Details:
- 22-08-4:Basic - Interior of oven has accumulation of black substance/grease/food debris.Cooks line.
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust.Dust build up above the ice machine area. Dust on side of the dishmachine area. Side of the grill has a residue build up.
- 35B-05-4:Basic - Outer openings not protected during operation and vermin and/or environmental cross contamination present.Base of back door.
- 41-17-4:Intermediate - Spray bottle containing toxic substance not labeled.
- 29-28-4:Intermediate - Water treatment device has not been inspected or serviced according to manufacturer's instructions. Filters by three comp sink area.
Food safety inspection conducted on 5/17/2024 revealed 5 total violations (0 high priority, 2 intermediate, 3 basic).
Inspection on 8/8/2023
High Priority
0
Intermediate
1
Basic
3
Total
4
Disposition: Met Inspection Standards
Inspection Details:
- 16-23-4:Basic - Accumulation of lime scale on the inside of the dishmachine.
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Ceiling and vents are dusty throughout the establishment. Exterior of walk in cooler door is soiled downstairs. Outside of food storage container is soiled.
- 08B-39-4:Basic - Tarragon not washed prior to preparation. Corrected On-Site
- 53B-14-5:Intermediate - Required employee training expired for some employees.
Food safety inspection conducted on 8/8/2023 revealed 4 total violations (0 high priority, 1 intermediate, 3 basic).