AZZULA AND MAI TIKI HUT

Based on 5 health inspections, AZZULA AND MAI TIKI HUT in ORLANDO has earned a 3.5/5 food safety rating. Recent inspections show improving food safety practices.

Last inspection: 5 months ago · 5 reports on file

13800 SR 535, ORLANDO 328216327

Overall Food Safety Rating

★★★½☆ (3.5/5)

Based on 5 health inspection reports

All Inspection Reports

9/23/2025· 5mo ago

Visit ID: 10885223

Met Inspection Standards

1 int, 1 basic

10-08-5:Basic - Ice scoop handle in contact with ice. At bar Corrected On-Site
31B-05-4:Intermediate - Paper towel dispenser at handwash sink not working/unable to dispense paper towels. At three comp sink Corrected On-Site

4/22/2025· 10mo ago

Visit ID: 10708311

Met Inspection Standards

2 high, 1 basic

29-11-4:Basic - Water leaking from faucet. Hand sink at ice machine
08A-02-6:High Priority - Raw animal food stored over or with ready-to-eat food in a freezer - not all products commercially packaged. Raw ground beef over pesto in walk-in freezer Corrected On-Site
03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. meatballs (48-38F - Cold Holding) top of make table. Overfilled. In unitless then 3 hours. Operator removed **Corrective Action Taken**

10/31/2024· 1y 4mo ago

Visit ID: 10707975

Met Inspection Standards

N/A:No Violations Were Observed

10/30/2024· 1y 4mo ago

Visit ID: 8731765

Follow-up Inspection Required

1 high, 1 int

03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. milk (45F - Cold Holding); pasta (45F - Cold Holding); sliced ham (45F - Cold Holding) in walk-in. Operator states door was open for a long period of time Warning
31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. At pizza area Corrected On-Site

3/25/2024· 1y 11mo ago

Visit ID: 8353102

Met Inspection Standards

1 high, 1 basic

10-07-4:Basic - In-use utensil stored in standing water less than 135 degrees Fahrenheit. On flattop 112°F. Operator increased temperature **Corrective Action Taken** Repeat Violation
08A-08-5:High Priority - Raw animal food stored in same container as ready-to-eat food. Raw hamburger patties with cooked under flattop. Operator removed and discarded Corrected On-Site Repeat Violation